Description:
Crcs Pubns. Used - Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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Protein-Balanced Vegetarian Cookery Paperback - 1988 - 1st Edition
by David Scott
Details
- Title Protein-Balanced Vegetarian Cookery
- Author David Scott
- Binding Paperback
- Edition number 1st
- Edition 1
- Pages 174
- Volumes 1
- Language ENG
- Publisher CRCS Publications, Sebastopol, California, U.S.A.
- Date 1988
- ISBN 9780916360399 / 0916360393
- Weight 0.6 lbs (0.27 kg)
- Dimensions 9.01 x 6.05 x 0.51 in (22.89 x 15.37 x 1.30 cm)
- Library of Congress Catalog Number 87003459
- Dewey Decimal Code 641.563
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Protein-Balanced Vegetarian Cookery
by Scott, David
- Used
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9780916360399 / 0916360393
- Quantity Available
- 1
- Seller
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Frederick, Maryland, United States
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Protein-Balanced Vegetarian Cookery
by Scott, David
- Used
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9780916360399 / 0916360393
- Quantity Available
- 1
- Seller
-
Mishawaka, Indiana, United States
- Item Price
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A$10.24FREE shipping to USA
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Description:
C R C S Publications. Used - Good. Used book that is in clean, average condition without any missing pages.
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A$10.24
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Protein-Balanced Vegetarian Cookery
by Scott, David
- Used
- Good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780916360399 / 0916360393
- Quantity Available
- 1
- Seller
-
Newport Coast, California, United States
- Item Price
-
A$65.31FREE shipping to USA
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Description:
paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
Item Price
A$65.31
FREE shipping to USA