Description:
Boston Common Pr, 1998-01-01. hardcover. Good. 80x4x116.
![How to Make Salad: An Illustrated Step-By-Step Guide to Perfect Salads and](https://d3525k1ryd2155.cloudfront.net/f/241/184/9780936184241.IN.0.m.jpg)
Stock Photo: Cover May Be Different
How to Make Salad: An Illustrated Step-By-Step Guide to Perfect Salads and Dressings. Hardcover - 1998
by Cook's Illustrated Magazine; Jack Bishop (Editor); John Burgoyne (Illustrator)
Details
- Title How to Make Salad: An Illustrated Step-By-Step Guide to Perfect Salads and Dressings.
- Author Cook's Illustrated Magazine; Jack Bishop (Editor); John Burgoyne (Illustrator)
- Binding Hardcover
- Edition First edition
- Pages 96
- Volumes 1
- Language ENG
- Publisher Boston Common Press, Boston
- Date 1998
- Illustrated Yes
- ISBN 9780936184241 / 0936184248
- Weight 0.45 lbs (0.20 kg)
- Dimensions 7.33 x 5.36 x 0.45 in (18.62 x 13.61 x 1.14 cm)
- Library of Congress Catalog Number 2011279427
- Dewey Decimal Code 641.83
More Copies for Sale
![How to Make Salad](https://d3525k1ryd2155.cloudfront.net/f/241/184/9780936184241.IN.0.m.jpg)
Stock Photo: Cover May Be Different
How to Make Salad
by Cook's Illustrated Magazine; Magazine, Editors of Cook's Illustrated; Bishop, Jack [Editor]; Burgoyne, John [Illustrator];
- Used
- Good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780936184241 / 0936184248
- Quantity Available
- 1
- Seller
-
Houston, Texas, United States
- Item Price
-
A$10.24FREE shipping to USA
Show Details
Item Price
A$10.24
FREE shipping to USA
![Salad : An Illustrated Step-by-Step Guide to Perfect Salads and Dressings](https://d3525k1ryd2155.cloudfront.net/h/651/805/1200805651.0.m.jpg)
Salad : An Illustrated Step-by-Step Guide to Perfect Salads and Dressings
by Cook's Illustrated Magazine; Magazine, Editors of Cook's Illustrated
- Used
- Very Good
- Hardcover
- Condition
- Used - Very Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780936184241 / 0936184248
- Quantity Available
- 1
- Seller
-
Seattle, Washington, United States
- Item Price
-
A$11.00FREE shipping to USA
Show Details
Description:
America's Test Kitchen, 1998. Hardcover. Very Good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
A$11.00
FREE shipping to USA
![Salad : An Illustrated Step-by-Step Guide to Perfect Salads and Dressings](https://d3525k1ryd2155.cloudfront.net/h/220/629/1234629220.0.m.jpg)
Salad : An Illustrated Step-by-Step Guide to Perfect Salads and Dressings
by Cook's Illustrated Magazine; Magazine, Editors of Cook's Illustrated
- Used
- Good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780936184241 / 0936184248
- Quantity Available
- 2
- Seller
-
Seattle, Washington, United States
- Item Price
-
A$11.00FREE shipping to USA
Show Details
Description:
America's Test Kitchen, 1998. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
A$11.00
FREE shipping to USA
![How to Make Salad](https://d3525k1ryd2155.cloudfront.net/f/241/184/9780936184241.IN.0.m.jpg)
Stock Photo: Cover May Be Different
How to Make Salad
by Cook's Illustrated Magazine; Magazine, Editors of Cook's Illustrated; Bishop, Jack [Editor]; Burgoyne, John [Illustrator];
- Used
- Very Good
- Hardcover
- Condition
- Used - Very Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780936184241 / 0936184248
- Quantity Available
- 1
- Seller
-
Kennebunkport, Maine, United States
- Item Price
-
A$11.39FREE shipping to USA
Show Details
Description:
Boston Common Pr, 1998-01-01. Hardcover. Very Good. 7x5x0. Book has minor wear from reading or handling, mostly around the edges. No markings, tears, corner creases or other defects noted.. Unconditional money back guarantee.
Item Price
A$11.39
FREE shipping to USA
![How to Make Salad](https://d3525k1ryd2155.cloudfront.net/f/241/184/9780936184241.IN.0.m.jpg)
Stock Photo: Cover May Be Different
How to Make Salad
by Cook's Illustrated Magazine
- Used
- Good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780936184241 / 0936184248
- Quantity Available
- 1
- Seller
-
Newport Coast, California, United States
- Item Price
-
A$47.08FREE shipping to USA
Show Details
Description:
hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
Item Price
A$47.08
FREE shipping to USA
![How to Make Salad](https://d3525k1ryd2155.cloudfront.net/f/241/184/9780936184241.IN.0.m.jpg)
Stock Photo: Cover May Be Different
How to Make Salad
by Cook's Illustrated Magazine; Magazine, Editors of Cook's Illustrated; Bishop, Jack [Editor]; Burgoyne, John [Illustrator];
- New
- Hardcover
- Condition
- New
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780936184241 / 0936184248
- Quantity Available
- 1
- Seller
-
San Diego, California, United States
- Item Price
-
A$153.21A$8.30 shipping to USA
Show Details
Description:
Boston Common Pr, 1998-01-01. Hardcover. New. New. In shrink wrap. Looks like an interesting title!
Item Price
A$153.21
A$8.30
shipping to USA