Alice Waters and the Trip to Delicious Hardcover - 2014
by Jacqueline Briggs Martin; Hayelin Choi (Illustrator); Afterword by Alice Waters
From the rear cover
Chef Alice Waters has always been friends with food.
The search for good food led Alice Waters to France, and then back home to Berkeley, California, where she started Chez Panisse restaurant and the Edible Schoolyard. For Alice, a delicious meal does not start in the kitchen, but in the fields with good soil and caring farmers.
Jacqueline Briggs Martin, author of the Caldecott winner, Snowflake Bentley, and Farmer Will Allen and the Growing Table, tells how one child's search for delicious led to a dream for all children to share the joy of tasty food--the same joy we get from a beautiful song, or a starry sky.
Details
- Title Alice Waters and the Trip to Delicious
- Author Jacqueline Briggs Martin; Hayelin Choi (Illustrator); Afterword by Alice Waters
- Binding Hardcover
- Pages 32
- Volumes 1
- Language ENG
- Publisher Readers to Eaters
- Date 2014-08-26
- Illustrated Yes
- Features Bibliography, Illustrated
- ISBN 9780983661566 / 0983661561
- Weight 0.85 lbs (0.39 kg)
- Dimensions 10.9 x 8.3 x 0.4 in (27.69 x 21.08 x 1.02 cm)
- Ages 06 to 09 years
- Grade levels 1 - 4
- Library of Congress subjects Natural foods, Cooks
- Library of Congress Catalog Number 2014939601
- Dewey Decimal Code B
Media reviews
Citations
- Booklist, 10/01/2014, Page 46
- Kirkus Reviews, 08/01/2014, Page 0
- Publishers Weekly, 09/01/2014, Page 0
- School Library Journal, 09/01/2014, Page 161
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