Description:
Paperback / softback. New.
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The Modern Baker, Confectioner and Caterer: a Practical and Scientific Work for the Baking and Allied Trades; v.1 Paperback - 2021
by John Kirkland; Created by University of Leeds Library
Details
- Title The Modern Baker, Confectioner and Caterer: a Practical and Scientific Work for the Baking and Allied Trades; v.1
- Author John Kirkland; Created by University of Leeds Library
- Binding Paperback
- Pages 214
- Volumes 1
- Language ENG
- Publisher Legare Street Press
- Date 2021-09-09
- ISBN 9781014723154 / 1014723159
- Weight 0.67 lbs (0.30 kg)
- Dimensions 9.21 x 6.14 x 0.45 in (23.39 x 15.60 x 1.14 cm)
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The Modern Baker, Confectioner and Caterer: a Practical and Scientific Work for the Baking and Allied Trades; v.1
by John Kirkland
- New
- Paperback
- Condition
- New
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9781014723154 / 1014723159
- Quantity Available
- 10
- Seller
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Southport, Merseyside, United Kingdom
- Item Price
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A$34.72A$19.14 shipping to USA
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Item Price
A$34.72
A$19.14
shipping to USA
![The Modern Baker, Confectioner and Caterer: a Practical and Scientific Work for the Baking and...](https://d3525k1ryd2155.cloudfront.net/f/154/723/9781014723154.IN.0.m.jpg)
Stock Photo: Cover May Be Different
The Modern Baker, Confectioner and Caterer: a Practical and Scientific Work for the Baking and Allied Trades; v.1
by Kirkland, John
- Used
- Good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9781014723154 / 1014723159
- Quantity Available
- 1
- Seller
-
Newport Coast, California, United States
- Item Price
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A$75.06FREE shipping to USA
Show Details
Description:
paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
Item Price
A$75.06
FREE shipping to USA