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The Essential New York Times Cookbook: The Recipes of Record Hardcover - 2021
by Amanda Hesser
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- Title The Essential New York Times Cookbook: The Recipes of Record
- Author Amanda Hesser
- Binding Hardcover
- Pages 1032
- Volumes 1
- Language ENG
- Publisher W. W. Norton & Company
- Date 2021-11-02
- Illustrated Yes
- Features Bibliography, Illustrated, Index
- ISBN 9781324002277 / 1324002271
- Weight 5 lbs (2.27 kg)
- Dimensions 10.1 x 8.4 x 2.3 in (25.65 x 21.34 x 5.84 cm)
- Library of Congress subjects Cookbooks, Cooking - United States
- Library of Congress Catalog Number 2020018958
- Dewey Decimal Code 641.597
Media reviews
Citations
- Library Journal, 08/01/2020, Page 91
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The Essential New York Times Cookbook: The Recipes of Record
by Hesser, Amanda
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The Essential New York Times Cookbook: The Recipes of Record
by Hesser, Amanda
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The Essential New York Times Cookbook: The Recipes of Record
by Hesser, Amanda
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The Essential New York Times Cookbook: The Recipes of Record
by Hesser, Amanda
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- ISBN 10 / ISBN 13
- 9781324002277 / 1324002271
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The Essential New York Times Cookbook: The Recipes of Record
by Hesser, Amanda
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- 9781324002277 / 1324002271
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