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The Gourmet Slow Cooker: Volume II: Regional Comfort-Food Classics [A Cookbook]
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The Gourmet Slow Cooker: Volume II: Regional Comfort-Food Classics [A Cookbook] Paperback - 2006

by Lynn Alley; Leo Gong (Photographer)


From the publisher

LYNN ALLEY is a freelance food and wine journalist interested in traditional foods and techniques from around the world. The author of LOST ARTS, she has contributed articles to Fine Cooking, Cook’s Illustrated, the San Francisco Chronicle, and Appellation magazine. She frequently writes for Wine Spectator and its website. Alley has also taught classes at cooking schools around the United States. She resides in San Diego, California.

Details

  • Title The Gourmet Slow Cooker: Volume II: Regional Comfort-Food Classics [A Cookbook]
  • Author Lynn Alley; Leo Gong (Photographer)
  • Binding Paperback
  • Edition FALSE
  • Pages 112
  • Volumes 1
  • Language ENG
  • Publisher Ten Speed Press, Berkeley, California, U.S.A.
  • Date August 2006
  • Illustrated Yes
  • Features Illustrated, Index, Table of Contents
  • ISBN 9781580087322 / 1580087329
  • Weight 1.07 lbs (0.49 kg)
  • Dimensions 8.92 x 8.08 x 0.46 in (22.66 x 20.52 x 1.17 cm)
  • Library of Congress subjects Casserole cookery, Electric cookery, Slow
  • Library of Congress Catalog Number 2007530053
  • Dewey Decimal Code 641.821

About the author

LYNN ALLEY is a freelance food and wine journalist interested in traditional foods and techniques from around the world. The author of LOST ARTS, she has contributed articles to Fine Cooking, Cook's Illustrated, the San Francisco Chronicle, and Appellation magazine. She frequently writes for Wine Spectator and its website. Alley has also taught classes at cooking schools around the United States. She resides in San Diego, California.
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by Alley, Lynn; Gong, Leo [Photographer]

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The Gourmet Slow Cooker: Volume II, Regional Comfort-Food Classics

by Alley, Lynn; Gong, Leo [Photographer]

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