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Storey Publishing, LLC, 1999-01-01. Paperback. New.
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Food Drying Techniques: Storey's Country Wisdom Bulletin A-197 Paperback - 1999
by Carol W. Costenbader
First line
Drying was one of the earliest methods of preservation humans found to save food from times of bounty to use when food was scarce.
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- Title Food Drying Techniques: Storey's Country Wisdom Bulletin A-197
- Author Carol W. Costenbader
- Binding Paperback
- Pages 32
- Volumes 1
- Language ENG
- Publisher Storey Publishing
- Date January 6, 1999
- ISBN 9781580172189 / 1580172180
- Weight 0.11 lbs (0.05 kg)
- Dimensions 8.45 x 5.5 x 0.45 in (21.46 x 13.97 x 1.14 cm)
- Library of Congress Catalog Number 99034999
- Dewey Decimal Code 641.44
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Food Drying Techniques: Storey's Country Wisdom Bulletin A-197 (Storey Country Wisdom Bulletin)
by Carol W. Costenbader; Miriam Jacobs [Editor]
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Food Drying Techniques: Storey's Country Wisdom Bulletin A-197 (Storey Country Wisdom Bulletin)
by Carol W. Costenbader; Miriam Jacobs [Editor]
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Food Drying Techniques: Storey's Country Wisdom Bulletin A-197 (Storey Country Wisdom Bulletin)
by Carol W. Costenbader
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Food Drying Techniques: Storey's Country Wisdom Bulletin A-197 (Storey Country Wisdom Bulletin)
by Carol W. Costenbader
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Food Drying Techniques: Storey Country Wisdom Bulletin A-197 (Storey Country Wisdom Bulletin)
by Carol W. Costenbader
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Food Drying Techniques: Storey's Country Wisdom Bulletin A-197 (Storey Country Wisdom Bulletin)
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Food Drying Techniques: Storey's Country Wisdom Bulletin A-197 (Storey Country Wisdom Bulletin)
by Carol W. Costenbader; Miriam Jacobs [Editor]
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Food Drying Techniques: Storey's Country Wisdom Bulletin A-197 (Storey Country Wisdom Bulletin)
by Carol W. Costenbader; Miriam Jacobs [Editor]
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- 9781580172189 / 1580172180
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