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The Art and Science of Grazing: How Grass Farmers Can Create Sustainable Systems
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The Art and Science of Grazing: How Grass Farmers Can Create Sustainable Systems for Healthy Animals and Farm Ecosystems Paperback - 2016 - 4th Edition

by Sarah Flack; Foreword by Hubert Karreman


Details

  • Title The Art and Science of Grazing: How Grass Farmers Can Create Sustainable Systems for Healthy Animals and Farm Ecosystems
  • Author Sarah Flack; Foreword by Hubert Karreman
  • Binding Paperback
  • Edition number 4th
  • Edition 4
  • Pages 240
  • Volumes 1
  • Language ENG
  • Publisher Chelsea Green Publishing Company
  • Date 2016-06-07
  • Illustrated Yes
  • Features Bibliography, Illustrated, Index
  • ISBN 9781603586115 / 1603586113
  • Weight 1.4 lbs (0.64 kg)
  • Dimensions 9.9 x 7.9 x 0.5 in (25.15 x 20.07 x 1.27 cm)
  • Themes
    • Topical: Ecology
  • Library of Congress subjects Dairy farms, Pastures - Management
  • Library of Congress Catalog Number 2016000954
  • Dewey Decimal Code 636.084

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  • Choice, 11/01/2016, Page 0
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The Art and Science of Grazing: How Grass Farmers Can Create Sustainable Systems for Healthy Animals and Farm Ecosystems

by Sarah Flack

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The Art and Science of Grazing: How Grass Farmers Can Create Sustainable Systems for Healthy Animals and Farm Ecosystems

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The Art and Science of Grazing: How Grass Farmers Can Create Sustainable Systems for Healthy Animals and Farm Ecosystems

by Flack, Sarah

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