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Ice Creams, Sorbets and Gelati: The Definitive Guide
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Ice Creams, Sorbets and Gelati: The Definitive Guide Paperback - 2017

by Caroline Weir; Robin Weir

Details

  • Title Ice Creams, Sorbets and Gelati: The Definitive Guide
  • Author Caroline Weir; Robin Weir
  • Binding Paperback
  • Edition Reprint
  • Pages 336
  • Volumes 1
  • Language ENG
  • Publisher Grub Street Cookery
  • Date 2017
  • Illustrated Yes
  • Features Illustrated
  • ISBN 9781910690468 / 1910690465
  • Weight 3.35 lbs (1.52 kg)
  • Dimensions 10.1 x 9.1 x 0.8 in (25.65 x 23.11 x 2.03 cm)
  • Dewey Decimal Code 641.862

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Ice Creams, Sorbets and Gelati: The Definitive Guide

Ice Creams, Sorbets and Gelati: The Definitive Guide

by Caroline & Robin Weir

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Paperback
ISBN 10 / ISBN 13
9781910690468 / 1910690465
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Ice Creams, Sorbets and Gelati

Ice Creams, Sorbets and Gelati

by Caroline Weir

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Paperback
ISBN 10 / ISBN 13
9781910690468 / 1910690465
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Paperback / softback. New. New Book; Fast Shipping from UK; Not signed; Not First Edition; Caroline and Robin Weir's book is the biggest selling book on ICES that has ever been published. It is universally regarded as the bible on the subject. Now for the first time since then the book is being issued in a paperback edition.
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Ice Creams, Sorbets and Gelati: The Definitive Guide
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Ice Creams, Sorbets and Gelati: The Definitive Guide

by Weir, Caroline; Weir, Robin

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Reprint
ISBN 10 / ISBN 13
9781910690468 / 1910690465
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Grub Street Cookery. Reprint. Good. Good. Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported
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Ice Creams, Sorbets and Gelati: The Definitive Guide
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Ice Creams, Sorbets and Gelati: The Definitive Guide

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ISBN 10 / ISBN 13
9781910690468 / 1910690465
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pp. 336 . Papeback. New.
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Ice Creams, Sorbets and Gelati: The Definitive Guide
Stock Photo: Cover May Be Different

Ice Creams, Sorbets and Gelati: The Definitive Guide

by Weir, Caroline

  • Used
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  • Paperback
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Binding
Paperback
ISBN 10 / ISBN 13
9781910690468 / 1910690465
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paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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Ice Creams, Sorbets & Gelati

Ice Creams, Sorbets & Gelati

by Weir, Caroline & Weir, Robin

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Used
ISBN 10 / ISBN 13
9781910690468 / 1910690465
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London: Grub Street, 2017. New Softcover. Weir, Caroline & Weir, Robin. Ice Creams, Sorbets & Gelati: the definitive guide. Grub Street: London, 2017. 4to (255x230mm) illust stiff card wrappers, french fold 336pp. (photography by Michelle Garratt)
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A$54.00
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