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The Complete Bocuse Hardcover - 2012
by Paul Bocuse; Jean-Charles Vaillant (Photographer); Eric Trochon (Photographer)
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- Title The Complete Bocuse
- Author Paul Bocuse; Jean-Charles Vaillant (Photographer); Eric Trochon (Photographer)
- Binding Hardcover
- Edition First Edition in
- Pages 784
- Volumes 1
- Language ENG
- Publisher Flammarion-Pere Castor, Paris
- Date 2012-10-30
- Illustrated Yes
- ISBN 9782080200952 / 208020095X
- Weight 6.32 lbs (2.87 kg)
- Dimensions 10.3 x 7.36 x 2.4 in (26.16 x 18.69 x 6.10 cm)
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The Complete Bocuse
by Bocuse, Paul
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Paul Bocuse: The Complete Recipes
by Bocuse, Paul
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Paul Bocuse: The Complete Recipes
by Bocuse, Paul
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Flammarion, 10/30/2012. hardcover. Acceptable. 7x2x10. DAMAGED - Binding is broken and loose.
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The Complete Bocuse
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Hardback. New. New Book; Fast Shipping from UK; Not signed; Not First Edition; The unequivocal reference tome on the full spectrum of twentieth-century French cooking, interpreted and revised by master chef Paul Bocuse for the home cook. Celebrated chef Paul Bocuse is the authority on classic French cuisine. In th
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Paul Bocuse: The Complete Recipes
by Bocuse, Paul/ Vaillant, Jean-Charles (Photographer)/ Trochon, Eric (Photographer)
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Flammarion, 2012. Hardcover. New. 01 edition. 783 pages. 10.75x7.25x2.25 inches.
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Paul Bocuse
by Paul Bocuse
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Flammarion et Cie , pp. 784 . Hardback. New.
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