Analytical Microscopy: Its Aims and Methods in Relation to Foods, Water, Spices and Drugs
by Wallis, T. E. [Thomas Edward]
- Used
- very good
- Hardcover
- Condition
- Very good
- Seller
-
Portland, Oregon, United States
Payment Methods Accepted
About This Item
London: J. & A. Churchill, 1957. Second Edition. Hardcover. Very good. Second edition. A manual on preparing organic materials for viewing under a microscope. 214 pages. A very good hardcover; no dust jacket.
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Details
- Bookseller
- Downtown Brown Books, ABAA (US)
- Bookseller's Inventory #
- 307999
- Title
- Analytical Microscopy: Its Aims and Methods in Relation to Foods, Water, Spices and Drugs
- Author
- Wallis, T. E. [Thomas Edward]
- Format/Binding
- Hardcover
- Book Condition
- Used - Very good
- Quantity Available
- 1
- Edition
- Second Edition
- Publisher
- J. & A. Churchill
- Place of Publication
- London
- Date Published
- 1957
Terms of Sale
Downtown Brown Books, ABAA
All items are guaranteed as described and may be returned within 30 days for a refund. If the item arrives damaged or does not match the description, we'll refund the purchase price plus shipping.
About the Seller
Downtown Brown Books, ABAA
Biblio member since 2019
Portland, Oregon
About Downtown Brown Books, ABAA
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Glossary
Some terminology that may be used in this description includes:
- Jacket
- Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...