Anthony Bourdain's Les Halles Cookbook: Strategies, Recipes, and Techniques of Classic Bistro Cooking WITH JOSE DE MEIRELLES & PHILIPPE LAJAUNIE
by Anthony Bourdain
- Used
- Fine
- Hardcover
- Signed
- first
- Condition
- Fine/Very Good-
- ISBN 10
- 158234180X
- ISBN 13
- 9781582341804
- Seller
-
Collaroy Plateau, New South Wales, Australia
Payment Methods Accepted
About This Item
Anthony Bourdain's Les Halles Cookbook
Strategies, Recipes, and Techniques of Classic Bistro Cooking
WITH JOSE DE MEIRELLES & PHILIPPE LAJAUNIE
SIGNED First US Edition (2nd printing)
New York and London: Bloomsbury, 2004. 2nd printing.
Jacket design by Helicopter.
Jacket photograph by Robert Discalfani.
Hardcover ISBN: 9781582341804
First US edition of Bourdain's classic French bistro cookbook. Octavo, original pictorial boards, pictorial endpapers, illustrated with photographs by Robert Discalfani.
Signed by Bourdain on the title page. J.W. Marriott is written on top of the title page. Fine in a good dust jacket. Jacket edges are a little scuffed, moisture rippling to the jacket front. Very clean and tight copy otherwise.
"Before stunning the world with his bestselling Kitchen Confidential and A Cook's Tour, Anthony Bourdain spent years serving some of the best French brassiere food in New York. With its no-nonsense, down-to-earth atmosphere, Les Halles matched Bourdain's style perfectly: a restaurant where you can dress down, talk loudly, drink a little too much wine, and have a good time with friends. Here, Bourdain has put together a cookbook like no other: candid, funny, audacious, and full of his signature charm and bravado."
Synopsis
Anthony Bourdain’s Les Halles Cookbook: Strategies, Recipes and Techniques of Classic Bistro Cooking is Bourdain’s first cookbook, and teaches you everything you need to know about cooking classic French fare. Bourdain worked as the executive chef at Les Halles for many years beginning in 1998, and maintained a relationship with the restaurant long after leaving the kitchen - being described as their ‘chef-at-large.’
Read More: Identifying first editions of Anthony Bourdain's Les Halles Cookbook
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Details
- Bookseller
- Dorian Gallery (AU)
- Bookseller's Inventory #
- 1934454994807
- Title
- Anthony Bourdain's Les Halles Cookbook
- Author
- Anthony Bourdain
- Book Condition
- Used - Fine
- Jacket Condition
- Very Good-
- Quantity Available
- 1
- Edition
- 1st US, 2nd printing
- Binding
- Hardcover
- ISBN 10
- 158234180X
- ISBN 13
- 9781582341804
- Publisher
- Bloomsbury USA
- Place of Publication
- New York
- Date Published
- September 23, 2004
- Keywords
- bistrot anthony bourdain, JOSE DE MEIRELLES, PHILIPPE LAJAUNIE
Terms of Sale
Dorian Gallery
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About Dorian Gallery
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- Fine
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- Edges
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- Tight
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- Octavo
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- Jacket
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- Title Page
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