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The Art of Cooking: Volume 2

The Art of Cooking: Volume 2

The Art of Cooking: Volume 2

The Art of Cooking: Volume 2

by Pepin, Jacques

  • Used
Condition
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ISBN 10
0394546598
ISBN 13
9780394546599
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Melbourne, Victoria, Australia
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About This Item

New York, USA: Alfred A Knopf, 1988. Second-hand hardcover. Pepin, Jacques. The Art of Cooking: Volume 2. Alfred A Knopf: New York, USA 1988. 4to HC 357pp. (photographs by Tom Hopkins) VG/VG- spine lightly faded; small rep tear to dj

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Details

Bookseller
Books for Cooks AU (AU)
Bookseller's Inventory #
9780394546598-1
Title
The Art of Cooking: Volume 2
Author
Pepin, Jacques
Format/Binding
Second-hand hardcover
Book Condition
Used
Quantity Available
2
Binding
Hardcover
ISBN 10
0394546598
ISBN 13
9780394546599
Publisher
Alfred A Knopf
Place of Publication
New York, USA
Date Published
1988
Bookseller catalogs
Professional & Business;

Terms of Sale

Books for Cooks

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About the Seller

Books for Cooks

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2018
Melbourne, Victoria

About Books for Cooks

Australia's specialist indie culinary bookstore for armchair cooks, professional chefs & avid foodies right in the heart of Melbourne at the Queen Victoria Market; open every day. We stock over 45,000 new, old, vintage and antiquarian books & ephemera about food, drink and the culinary arts Members of ANZAAB, ILAB, IOBA and the Australian Booksellers Association. Established 1983.

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Spine
The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf....
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