The Art Of Cooking

Knopf Doubleday Publishing Group, 1987. Hardcover. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. The dust jacket is missing. At ThriftBooks, our motto… Read more about this item

Alfred A. Knopf, 1987. Hardcover. Acceptable. Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

Knopf Doubleday Publishing Group, 1987. Hardcover. Acceptable. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

New York, USA: Alfred A Knopf, 1988. Second-hand hardcover. Pepin, Jacques. The Art of Cooking: Volume 2. Alfred A Knopf: New York, USA 1988. 4to HC 357pp. (photographs by Tom Hopkins) VG/VG- spine lightly faded; small rep tear to dj

Knopf Doubleday Publishing Group. Used - Good. Used book that is in clean, average condition without any missing pages.

Knopf Doubleday Publishing Group. Used - Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects.

New York: Knopf, 1994. Second Printing. Stiff Wraps. Fine. 342pgs and 356pgs, beautiful copies