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Basic Aspects & Practices: Vol.01: Fruit Science Culture & Technology (Recommended Text as per 5th Deans Committee)

Basic Aspects & Practices: Vol.01: Fruit Science Culture & Technology (Recommended Text as per 5th Deans Committee)

Basic Aspects & Practices: Vol.01: Fruit Science Culture & Technology
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Basic Aspects & Practices: Vol.01: Fruit Science Culture & Technology (Recommended Text as per 5th Deans Committee) Hardcover -

by Bal, J.S

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Description

Hardcover . New. Book Condition is in New Hardcover Eastern Economy Edition/Indian Edition textbook with identical content as the US version. May have been Printed in India with cover stating Not for sale in US. Fast shipping through the DHL, FedEx, Aramex And Delivered In 8-12 Days to all worldwide.
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Details

  • Title Basic Aspects & Practices: Vol.01: Fruit Science Culture & Technology (Recommended Text as per 5th Deans Committee)
  • Author Bal, J.S
  • Binding Hardback
  • Condition New
  • Pages 446
  • Volumes 1
  • Language ENG
  • Publisher New India Publishing Agency- Nipa
  • Illustrated Yes
  • Bookseller's Inventory # 10626-9386546205
  • ISBN 9789386546203 / 9386546205
  • Weight 2.14 lbs (0.97 kg)
  • Dimensions 9 x 6 x 1.38 in (22.86 x 15.24 x 3.51 cm)
  • Category Science
  • Quantity available 5

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Reader reviews for Basic Aspects & Practices: Vol.01: Fruit Science Culture & Technology (Recommended Text as per 5th Deans Committee)

From the publisher

The book on" Fruit Science: Culture and Technology- Volume I: Basic Aspects & Practices" is a well informed work incorporating all the detailed aspects of fundamental horticulture; propagation and rootstocks selection and post-harvest fruit technology. The scientists/experts have contributed their valuable knowledge in their respective field in this book. The book will be highly useful to the graduate/post-graduate students, growers, nurserymen, scientists and Horticulture Development Officers working in the field.

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