The Boston Cooking-School Cookbook
by Farmer, Fannie Merritt
- Used
- Condition
- Used - Acceptable
- Seller
-
Frederick, Maryland, United States
Payment Methods Accepted
About This Item
Synopsis
The Boston Cooking-School Cook Book is quite rare in it's original 1896 printing. The 19th century general reference cookbook which now available both in reprint and in updated form. Fannie Farmer prefaces this book with the following: "It is my wish that it may not only be looked upon as a compilation of tried and tested recipes, but that it may awaken an interest through its condensed scientific knowledge which will lead to deeper thought and broader study of what to eat."
Read More: Identifying first editions of The Boston Cooking-School Cookbook
Reviews
(Log in or Create an Account first!)
Details
- Bookseller
- Wonder Book (US)
- Bookseller's Inventory #
- S12B-03890
- Title
- The Boston Cooking-School Cookbook
- Author
- Farmer, Fannie Merritt
- Book Condition
- Used - Acceptable
- Publisher
- Little, Brown, and Company
Terms of Sale
Wonder Book
RETURNS are cheerfully accepted up to 30 days. We ship out within 1-2 business days and U.S. Standard Shipments usually arrive within 6-9 business days, Priority 3-6.
About the Seller
Wonder Book
About Wonder Book
Glossary
Some terminology that may be used in this description includes:
- Reading Copy
- Indicates a book that is perfectly serviceable for reading. It may have a defect or damage. As such, reading copy is not a...
- Spine
- The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf....
- Jacket
- Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...
- Acceptable
- A non-traditional book condition description that generally refers to a book in readable condition, although no standard exists...