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The Clueless Baker: Learning to Bake from Scratch (The Clueless series)

The Clueless Baker: Learning to Bake from Scratch (The Clueless series)

The Clueless Baker: Learning to Bake from Scratch (The Clueless series)
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The Clueless Baker: Learning to Bake from Scratch (The Clueless series) Paperback - 2001

by Raab, Evelyn

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Brand: Firefly Books, 2001-09-01. First Edition. paperback. New. 7.25x0.50x10.00. Buy with confidence. Excellent Customer Service & Return policy.
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Details

  • Title The Clueless Baker: Learning to Bake from Scratch (The Clueless series)
  • Author Raab, Evelyn
  • Binding Paperback
  • Edition First Edition
  • Condition New
  • Pages 216
  • Volumes 1
  • Language ENG
  • Publisher Brand: Firefly Books, Buffalo, New York, U.S.A.
  • Publication date 2001-09-01
  • Illustrated Yes
  • Bookseller's Inventory # DADAX1552095932
  • ISBN 9781552095935 / 1552095932
  • Weight 1.02 lbs (0.46 kg)
  • Dimensions 9.96 x 7.04 x 0.6 in (25.30 x 17.88 x 1.52 cm)
  • Size 7.25x0.50x10.00
  • Category Cooking / Wine
  • Library of Congress subjects Baking, Bread
  • Library of Congress Catalogue Number 2004555548
  • Dewey Decimal Code 641.815
  • Quantity available 6

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Reader reviews for The Clueless Baker: Learning to Bake from Scratch (The Clueless series)

From the publisher

In this fabulously fun and incredibly comprehensive cookbook, Evelyn Raab unlocks the seven mysteries of baking. Ever marveled over that loaf of bread that just didn't rise? Wished that you could turn your pastry into the flaky, tender delights of pastry chefs? Or, even just wondered how to make the perfect chocolate chip cookie? The Clueless Baker answers all of these questions and more!

Author and chef Evelyn Raab provides recipes for just about every baked good imaginable - from your favorite sweet staples such as Impeccable Pumpkin Pie to some tasty and exotic new creations such as Chocolate Lava Cakes. Delicious, easy-to-follow recipes, and straight forward baking tips and techniques - along with a dash of good humor - make The Clueless Baker perfect for baking neophytes and more experienced bakers alike.

With recipes for cookies, cakes, breads, muffins, pies, and pastries, The Clueless Baker will lead even the most bashful baker down the path to baking glory!

About the author

Eveyln Raab is the author of the popular column Cooking with Kids that has been appearing in Today's Parent magazine for ten years. She attributes her culinary expertise to her teenage sons. She is the author of the best-selling Clueless in the Kitchen and The Clueless Vegetarian.

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