The Complete Dairy Foods Cookbook: How to Make Everything from Cheese to Custard in Your Own Kitchen Annie Proulx and Lew
by The Complete Dairy Foods Cookbook: How to Make Everything from Cheese to Custard in Your Own Kitchen Annie Proulx and Lew Nichols Nichols
- Used
- Fine
- Condition
- Fine
- ISBN 10
- 0878573887
- ISBN 13
- 9780878573882
- Seller
-
Jacksonville, Florida, United States
Payment Methods Accepted
About This Item
Fine.
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Details
- Bookseller
- BIBLIOTEKA2010 (US)
- Bookseller's Inventory #
- 000048456
- Title
- The Complete Dairy Foods Cookbook: How to Make Everything from Cheese to Custard in Your Own Kitchen Annie Proulx and Lew
- Author
- The Complete Dairy Foods Cookbook: How to Make Everything from Cheese to Custard in Your Own Kitchen Annie Proulx and Lew Nichols Nichols
- Book Condition
- Used - Fine
- Quantity Available
- 1
- Binding
- Unknown
- ISBN 10
- 0878573887
- ISBN 13
- 9780878573882
- Publisher
- Rodale Press
- Place of Publication
- Emmaus, Pa
- This edition first published
- 1982
Terms of Sale
BIBLIOTEKA2010
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
About the Seller
BIBLIOTEKA2010
Biblio member since 2023
Jacksonville, Florida
About BIBLIOTEKA2010
Selling online for over 2 decades. General stock, concentrating on non-fiction, academic in all field of study.