The Complete Dairy Foods Cookbook
by Lew, Proulx- Annie/ Nichols-
Available Copies
The Complete Dairy Foods Cookbook: How to Make Everything from Cheese to Custard in Your Own Kitchen
by Annie Proulx; Lew Nichols
- Condition
- Used - Fine
- Jacket Condition
- No Jacket
- Edition
- First Edition/First Printing
- Published
- 1982
- Binding
- Hardcover
- ISBN
- 9780878573882
- Quantity Available
- 1
- Seller
-
Winchester, New Hampshire, USA
- Item Price
-
A$31.93
Show Details
Description:
U.S.A.: Rodale Press, 1982 Book. Fine. Hardcover. First Edition/First Printing. 8vo - over 7¾" - 9¾" tall. first ediiton/first printing book is tight with no markings, minor bumping to corners, nice copy. Item Price
A$31.93
The Complete Dairy Foods Cookbook: How to Make Everything from Cheese to Custard in Your Own Kitchen
by Annie Proulx, Lew Nichols
- Condition
- Used - Collectible - Very Good
- ISBN
- 9780878573882
- Quantity Available
- 1
- Seller
-
Frederick, Maryland, USA
- Item Price
-
A$30.33
Show Details
Description:
Rodale Press. Collectible - Very Good. Signed Copy First edition copy. Collectible - Very Good. Signed by author on laid in bookplate. Stamped on inside. Item Price
A$30.33
The Complete Dairy Foods Cookbook: How to Make Everything from Cheese to Custard in Your Own Kitchen
by Annie Proulx, Lew Nichols
- Condition
- Used - Collectible - Good
- ISBN
- 9780878573882
- Quantity Available
- 1
- Seller
-
Frederick, Maryland, USA
- Item Price
-
A$30.33
Show Details
Description:
Rodale Press. Collectible - Good. Signed Copy First edition copy. Collectible - Good. Signed by author on laid in bookplate. Front hinge cracking. Item Price
A$30.33
The Complete Dairy Foods Cookbook: How to Make Everything from Cheese to Custard in Your Own Kitchen
by Annie Proulx; Lew Nichols
- Condition
- New
- Edition
- 1st Edition.
- Published
- 1982
- Binding
- Hardcover
- ISBN
- 9780878573882
- Quantity Available
- 1
- Seller
-
Highland Park, Illinois, USA
- Item Price
-
A$27.37
Show Details
Description:
Rodale Press, 1982. 1st Edition. . Hardcover. New. STORED NEW
Item Price
A$27.37
The Complete Dairy Foods Cookbook: How to Make Everything from Cheese to Custard in Your Own Kitchen
by Annie Proulx
- Condition
- Used: Good
- Edition
- First Edition
- Published
- 1982-01-01
- Binding
- Hardcover
- ISBN
- 9780878573882
- Quantity Available
- 1
- Seller
-
HOUSTON, Texas, USA
- Item Price
-
A$20.81
Show Details
Description:
Rodale Press, 1982-01-01. First Edition. hardcover. Used: Good. Item Price
A$20.81
The Complete Dairy Foods Cookbook: How to Make Everything from Cheese to Custard in Your Own Kitchen
by Annie Proulx, Lew Nichols
- Condition
- Used - Good
- ISBN
- 9780878573882
- Quantity Available
- 1
- Seller
-
Frederick, Maryland, USA
- Item Price
-
A$17.89
Show Details
Description:
Rodale Press. Used - Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included. Item Price
A$17.89
The Complete Dairy Foods Cookbook: How to Make Everything from Cheese to Custard in Your Own Kitchen
by Annie Proulx; Lew Nichols
- Condition
- New
- Published
- 1982-01-01
- Binding
- Hardcover
- ISBN
- 9780878573882
- Quantity Available
- 1
- Seller
-
San Diego, California, USA
- Item Price
-
A$178.29
Show Details
Description:
Rodale Press, 1982-01-01. Hardcover. New. New. In shrink wrap. Looks like an interesting title! Item Price
A$178.29
The Complete Dairy Foods Cookbook: How to Make Everything from Cheese to Custard in Your Own Kitchen Annie Proulx and Lew
by The Complete Dairy Foods Cookbook: How to Make Everything from Cheese to Custard in Your Own Kitchen Annie Proulx and Lew Nichols Nichols
- Condition
- Used - Fine
- ISBN
- 9780878573882
- Quantity Available
- 1
- Seller
-
Jacksonville, Florida, USA
- Item Price
-
A$22.71
Show Details
Description:
Fine. Item Price
A$22.71
