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Cooking the Nouvelle Cuisine in America: A Glorious Collection of Original Recipes
by Urvater, Michele; Liederman, David
- Used
- Good
- Hardcover
- first
- Condition
- Good/Good
- ISBN 10
- 0894801112
- ISBN 13
- 9780894801112
- Seller
-
El Cajon, California, United States
Payment Methods Accepted
About This Item
New York, N. Y.: Workman Pub, 1979. Some chocolate stains by the souffleed chocolate cake recipe and a few ink highlights near some of the "better" recipes. Moderate edge wear with light fraying at the bottom corners, page corner creases. Dj has a 1 inch chip missing that is not terribly obvious because it's the same pattern as the pictorial cover. Light dj edge wear, light scratches and indentations. . First Edition, 1st Printing. Hard Cover, Pictorial Boards. Good/Good. 8vo - over 7¾" - 9¾" Tall, 468 Pages.
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Details
- Bookseller
- 50000books.com
(US)
- Bookseller's Inventory #
- 017077
- Title
- Cooking the Nouvelle Cuisine in America: A Glorious Collection of Original Recipes
- Author
- Urvater, Michele; Liederman, David
- Format/Binding
- Hardcover
- Book Condition
- Used - Good
- Jacket Condition
- Good
- Edition
- First Edition, 1st Printing
- ISBN 10
- 0894801112
- ISBN 13
- 9780894801112
- Publisher
- Workman Pub
- Place of Publication
- New York, N. Y.
- Date Published
- 1979
- Bookseller catalogs
- Cooking; Cooking / Gourmet; Tom's List;
- Size
- 8vo
Terms of Sale
50000books.com
All books guaranteed as described. Returns accepted within 30 days of receipt. Checks may be held for clearance prior to shipment. Calif. sales tax added to sales within Calif. Shipping price adjustments may be necessary for extra heavy priority or international orders.
About the Seller
50000books.com
Biblio member since 2006
El Cajon, California
About 50000books.com
Selling quality books for over 25 years. A general online bookstore with many sub-specialities. I treat people with the respect that they deserve.
Glossary
Some terminology that may be used in this description includes:
- First Edition
- In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...
- PUB
- Common abbreviation for 'published'