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The Cooking Of Provincial France: Foods of the World

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The Cooking Of Provincial France: Foods of the World

by M.F.k. Fisher and the Editors of Time-Life Books

  • Used
  • good
  • Hardcover
Condition
Good
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Seattle, Washington, United States
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About This Item

Time-Life Books, 1971. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

Reviews

On Jul 27 2017, a reader said:
A classic. Borrowed a friends and then had to have my own.

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Details

Bookseller
ThriftBooks US (US)
Bookseller's Inventory #
GB000NPWTUGI3N00
Title
The Cooking Of Provincial France: Foods of the World
Author
M.F.k. Fisher and the Editors of Time-Life Books
Format/Binding
Hardcover
Book Condition
Used - Good
Quantity Available
3
Publisher
Time-Life Books
Date Published
1971

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About the Seller

ThriftBooks

Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Biblio member since 2018
Seattle, Washington

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Glossary

Some terminology that may be used in this description includes:

Spine
The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf....
Jacket
Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...

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