COOK'S KITCHEN HANDBOOK & 500 BASIC RECIPES
by Clements, Carole (Editor)
- New
- Hardcover
- first
- Condition
- New/None as Issued
- ISBN 10
- 1572155418
- ISBN 13
- 9781572155411
- Seller
-
Berkeley, California, United States
Payment Methods Accepted
About This Item
East Bridgewater, MA: JG Press/World Publications, 2010. First American Edition, First Thus . Hardcover. New/None as Issued. Amanda Heywood (Photographer). BRAND NEW COPY w/trace to upper spine corner tips. DJ/None as Issued. First published under the title: The Ultimate Cooking Course in UK. 512 pages. Encyclopedic reference and resource for the kitchen for both novice and skilled cooks. Essential basics precede recipes. Lucid text augmented with with some 1900 color photos.
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Details
- Bookseller
- 100 POCKETS (US)
- Bookseller's Inventory #
- 016120
- Title
- COOK'S KITCHEN HANDBOOK & 500 BASIC RECIPES
- Author
- Clements, Carole (Editor)
- Illustrator
- Amanda Heywood (Photographer)
- Format/Binding
- Hardcover
- Book Condition
- New
- Jacket Condition
- None as Issued
- Quantity Available
- 1
- Edition
- First American Edition, First Thus
- ISBN 10
- 1572155418
- ISBN 13
- 9781572155411
- Publisher
- JG Press/World Publications
- Place of Publication
- East Bridgewater, MA
- Date Published
- 2010
- Keywords
- Cook Book/Recipes
Terms of Sale
100 POCKETS
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About the Seller
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