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Dining by Rail: The History and the Recipes of America's Golden Age of Railroad Cuisine

Dining by Rail: The History and the Recipes of America's Golden Age of Railroad Cuisine

Dining by Rail: The History and the Recipes of America's Golden Age of
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Dining by Rail: The History and the Recipes of America's Golden Age of Railroad Cuisine

by Porterfield, James D

  • New
  • Hardcover
Condition
New
ISBN 10
0312087683
ISBN 13
9780312087685
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About This Item

St Martins Pr, 1993-01-01. Hardcover. New. New. In shrink wrap. Looks like an interesting title!

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Bookseller
GridFreed LLC US (US)
Bookseller's Inventory #
Q-0312087683
Title
Dining by Rail: The History and the Recipes of America's Golden Age of Railroad Cuisine
Author
Porterfield, James D
Format/Binding
Hardcover
Book Condition
New
Quantity Available
1
ISBN 10
0312087683
ISBN 13
9780312087685
Publisher
St Martins Pr
Place of Publication
New York
Date Published
1993-01-01

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GridFreed LLC

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About the Seller

GridFreed LLC

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2021
San Diego, California

About GridFreed LLC

We sell primarily non-fiction, many new books, some collectible first editions and signed books. We operate 100% online and have been in business since 2005.

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