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The Edible South: The Power of Food and the Making of an American Region

The Edible South: The Power of Food and the Making of an American Region

The Edible South: The Power of Food and the Making of an American Region
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The Edible South: The Power of Food and the Making of an American Region

by Ferris, Marcie Cohen

  • Used
  • Acceptable
  • Hardcover
Condition
Acceptable
ISBN 10
1469617684
ISBN 13
9781469617688
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About This Item

The University of North Carolina Press, 2014-09-22. Hardcover. Acceptable. Acceptable Condition - Book may have excessive writing or highlighting May contain some highlighting, underlining, general markings. Will NOT include CDs, access codes or any other material originally provided. - No guarantee on products that contain supplements and some products may include highlighting and writing. We are dedicated to 100% customer satisfaction.

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Details

Bookseller
DFTP Holdings INC US (US)
Bookseller's Inventory #
2027286
Title
The Edible South: The Power of Food and the Making of an American Region
Author
Ferris, Marcie Cohen
Format/Binding
Hardcover
Book Condition
Used - Acceptable
Quantity Available
1
ISBN 10
1469617684
ISBN 13
9781469617688
Publisher
The University of North Carolina Press
Place of Publication
U.s.a.
Date Published
2014-09-22
X weight
38 oz

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DFTP Holdings INC

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About the Seller

DFTP Holdings INC

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2018
Dayton, Ohio

About DFTP Holdings INC

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