Everyday Italian Cooking
by Cordelli, Maria
- Used
- very good
- Hardcover
- first
- Condition
- Very Good/Very Good
- Seller
-
Te Awamutu, Waikato, New Zealand
Payment Methods Accepted
About This Item
Australia: Australian Universities Press Pty. Ltd, 1973. White boards, dark blue titles on spine and front. 112pp. includes Index. Full-page colour illustrations. Oriel Books 7. Tiny spot to top edge of front board. DJ is not priceclipped, mild sunning to spine. An exciting selection of genuine traditional Italian recipes. Enjoy the distinctive Mediterranean flavours achieved with the help of spices, herbs, cheeses and wines that are typical of the Italian way of cooking. . First Edition. Hard Cover. Very Good/Very Good. 8vo - over 7¾" - 9¾" tall.
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Details
- Bookseller
- All Booked (NZ)
- Bookseller's Inventory #
- 002171
- Title
- Everyday Italian Cooking
- Author
- Cordelli, Maria
- Format/Binding
- Hardcover
- Book Condition
- Used - Very Good
- Jacket Condition
- Very Good
- Quantity Available
- 1
- Edition
- First Edition
- Publisher
- Australian Universities Press Pty. Ltd
- Place of Publication
- Australia
- Date Published
- 1973
- Keywords
- Food Cooking Recipes Italian Mediterranean Flavours Cookery
- Bookseller catalogs
- Cookbooks;
- Size
- 8vo
Terms of Sale
All Booked
Orders are professionally packaged and shipped within 24 business hours. 30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives incorrectly described or damaged. *Tracking is provided for all shipping options.
About the Seller
All Booked
About All Booked
Glossary
Some terminology that may be used in this description includes:
- Spine
- The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf....
- First Edition
- In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...