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GARNISHING : Step by Step Instructions in the Art of Preparing Gorgeous Food

GARNISHING : Step by Step Instructions in the Art of Preparing Gorgeous Food

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GARNISHING : Step by Step Instructions in the Art of Preparing Gorgeous Food

by Oetker, Dr.; (Translated from the German By John M. Kleeberg)

  • Used
  • near fine
  • Hardcover
  • first
Condition
Near Fine/None as Issued
ISBN 10
0517687925
ISBN 13
9780517687925
Seller
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Berkeley, California, United States
Item Price
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About This Item

New York, NY: Weathervane, 1989. First Edition, 3rd Printing . Hard Cover/Spiral. Near Fine/None as Issued. BRAND NEW Copy w/fainte margin discoloration. First published in Germany in 1987 under the title: Garnieren, Verzieren, Dekorieren. Adapted for the American kitchen by Lois Hill. A book dedicated to elegant, professional presentation of platters of hot and cold food and desserts, concluding w/8 styles of napkin folding. Step-by-step instructions with full-color photographs.

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Details

Bookseller
100 POCKETS US (US)
Bookseller's Inventory #
003140
Title
GARNISHING : Step by Step Instructions in the Art of Preparing Gorgeous Food
Author
Oetker, Dr.; (Translated from the German By John M. Kleeberg)
Format/Binding
Hard Cover/Spiral
Book Condition
Used - Near Fine
Jacket Condition
None as Issued
Quantity Available
1
Edition
First Edition, 3rd Printing
Binding
Hardcover
ISBN 10
0517687925
ISBN 13
9780517687925
Publisher
Weathervane
Place of Publication
New York, NY
Date Published
1989
Keywords
Cookery/Garnishes/Cold Dishes/Desserts/Table Decoration/Garnieren, Verzieren, Dekorieren
Bookseller catalogs
Arts & Crafts;

Terms of Sale

100 POCKETS

If a book is damaged or lost in shipment, refund of book cost and postage is guaranteed. If a book is physically not as described in our posting, book cost and round-trip postage are refunded on the book�s return.

About the Seller

100 POCKETS

Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Biblio member since 2004
Berkeley, California

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First Edition
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