GARNISHING : Step by Step Instructions in the Art of Preparing Gorgeous Food
by Oetker, Dr.; (Translated from the German By John M. Kleeberg)
- Used
- near fine
- Hardcover
- first
- Condition
- Near Fine/None as Issued
- ISBN 10
- 0517687925
- ISBN 13
- 9780517687925
- Seller
-
Berkeley, California, United States
Payment Methods Accepted
About This Item
New York, NY: Weathervane, 1989. First Edition, 3rd Printing . Hard Cover/Spiral. Near Fine/None as Issued. BRAND NEW Copy w/fainte margin discoloration. First published in Germany in 1987 under the title: Garnieren, Verzieren, Dekorieren. Adapted for the American kitchen by Lois Hill. A book dedicated to elegant, professional presentation of platters of hot and cold food and desserts, concluding w/8 styles of napkin folding. Step-by-step instructions with full-color photographs.
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Details
- Bookseller
- 100 POCKETS (US)
- Bookseller's Inventory #
- 003140
- Title
- GARNISHING : Step by Step Instructions in the Art of Preparing Gorgeous Food
- Author
- Oetker, Dr.; (Translated from the German By John M. Kleeberg)
- Format/Binding
- Hard Cover/Spiral
- Book Condition
- Used - Near Fine
- Jacket Condition
- None as Issued
- Quantity Available
- 1
- Edition
- First Edition, 3rd Printing
- Binding
- Hardcover
- ISBN 10
- 0517687925
- ISBN 13
- 9780517687925
- Publisher
- Weathervane
- Place of Publication
- New York, NY
- Date Published
- 1989
- Keywords
- Cookery/Garnishes/Cold Dishes/Desserts/Table Decoration/Garnieren, Verzieren, Dekorieren
- Bookseller catalogs
- Arts & Crafts;
Terms of Sale
100 POCKETS
If a book is damaged or lost in shipment, refund of book cost and postage is guaranteed. If a book is physically not as described in our posting, book cost and round-trip postage are refunded on the book�s return.
About the Seller
Glossary
Some terminology that may be used in this description includes:
- First Edition
- In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...