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Gourmet Today: More than 1000 All-New Recipes for the Contemporary Kitchen

Gourmet Today: More than 1000 All-New Recipes for the Contemporary Kitchen

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Gourmet Today: More than 1000 All-New Recipes for the Contemporary Kitchen

by Reichl, Ruth [Editor]

  • Used
  • Good
  • Hardcover
Condition
Good
ISBN 10
0618610189
ISBN 13
9780618610181
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Nashua, New Hampshire, United States
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About This Item

Rux Martin/Houghton Mifflin Harcourt, 2009-09-22. hardcover. Good. 8x2x11. Has heavy shelf wear, but still a good reading copy. publisher mark on edgeOver 1,000,000 satisfied customers since 1997! Choose expedited shipping (if available) for much faster delivery. Delivery confirmation on all US orders.

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Details

Bookseller
The Book Cellar US (US)
Bookseller's Inventory #
10866682
Title
Gourmet Today: More than 1000 All-New Recipes for the Contemporary Kitchen
Author
Reichl, Ruth [Editor]
Format/Binding
Hardcover
Book Condition
Used - Good
Quantity Available
1
ISBN 10
0618610189
ISBN 13
9780618610181
Publisher
Rux Martin/Houghton Mifflin Harcourt
Place of Publication
Boston
Date Published
2009-09-22
Size
8x2x11
X weight
81 oz

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About the Seller

The Book Cellar

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2003
Nashua, New Hampshire

About The Book Cellar

The Book Cellar is one of New England's largest used book dealers. We specialize in college textbooks, but also offer a number of used fiction and non-fiction books.

Glossary

Some terminology that may be used in this description includes:

Reading Copy
Indicates a book that is perfectly serviceable for reading. It may have a defect or damage. As such, reading copy is not a...
Shelf Wear
Shelf wear (shelfwear) describes damage caused over time to a book by placing and removing a book from a shelf. This damage is...

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