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GROUD MEAT COOKBOOK Traditional Recipes Tested for Today s Kitchen Adventures in Cooking Series

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GROUD MEAT COOKBOOK Traditional Recipes Tested for Today s Kitchen Adventures in Cooking Series

by Culinary Arts Institute

  • Used
  • Good
  • Hardcover
Condition
Good
ISBN 10
0832606545
ISBN 13
9780832606540
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Seller rating:
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WINDBER, Pennsylvania, United States
Item Price
A$4.55
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About This Item

Delair Publishing Company Inc., 1982-01-01. Hardcover. Good. 0.5000 in x 10.3000 in x 7.9000 in.

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Details

Bookseller
ParlorBooks US (US)
Bookseller's Inventory #
mon0000099110
Title
GROUD MEAT COOKBOOK Traditional Recipes Tested for Today s Kitchen Adventures in Cooking Series
Author
Culinary Arts Institute
Format/Binding
Hardcover
Book Condition
Used - Good
Quantity Available
1
ISBN 10
0832606545
ISBN 13
9780832606540
Publisher
Delair Publishing Company Inc.
Place of Publication
Cooking
Date Published
1982-01-01
Size
0.5000 in x 10.3000 in x 7.9000
X weight
0.8000 lb

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ParlorBooks

30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.

About the Seller

ParlorBooks

Seller rating:
This seller has earned a 3 of 5 Stars rating from Biblio customers.
Biblio member since 2017
WINDBER, Pennsylvania

About ParlorBooks

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