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Guide to California Wines

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Guide to California Wines

by John Melville (Author); Jefferson Morgan (Revisions by)

  • Used
  • Hardcover
Condition
Like New/Very Good
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
The Bronx, New York, United States
Item Price
A$24.99
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About This Item

San Carlos, CA: Nourse Publishing Company, 1972. Copyright © 1972 . Hardcover. Like New/Very Good. 8vo or 8° (Medium Octavo): 7¾" x 9¾" tall. Earl Thollander (Jacket Design). 233 pp. An excellent, spotlessly clean copy! Clean, fresh, sharp, tight, essentially flawless copy with crisp pages, clean text, and very light shelf wear. Dust jacket shows minimal wear around edges and in some places.

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Details

Bookseller
gearbooks US (US)
Bookseller's Inventory #
3iiiAd0042
Title
Guide to California Wines
Author
John Melville (Author); Jefferson Morgan (Revisions by)
Illustrator
Earl Thollander (Jacket Design)
Format/Binding
Hardcover
Book Condition
New Like New
Jacket Condition
Very Good
Quantity Available
1
Edition
Copyright © 1972
Publisher
Nourse Publishing Company
Place of Publication
San Carlos, CA
Date Published
1972
Keywords
Cookbooks, Cooking, Kitchen, Recipes, Food & Restaurants, Fine Dining, Specialty Cuisine, Gourmet Food, Delicacies, Wine, California Wines, American Cuisine & Studies, Americana, Califonian Cuisine & Studies, Guidebook, Literary Studies
Size
8vo or 8° (Medium Octavo): 7¾" x 9¾" tall

Terms of Sale

gearbooks

Orders usually ship within 2 business days. Shipping costs are based on books weighing 2.2 lb or 1 Kg; if your book order is heavy or over sized, we may contact you to let you know extra shipping is required. As an EXTRA Service: Orders received before 3:00 pm EDT/EST will ship the same day (Mo-Fri)!!!

About the Seller

gearbooks

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2007
The Bronx, New York

About gearbooks

At this time, online sales only!

Glossary

Some terminology that may be used in this description includes:

Tight
Used to mean that the binding of a book has not been overly loosened by frequent use.
Crisp
A term often used to indicate a book's new-like condition. Indicates that the hinges are not loosened. A book described as crisp...
Shelf Wear
Shelf wear (shelfwear) describes damage caused over time to a book by placing and removing a book from a shelf. This damage is...
Edges
The collective of the top, fore and bottom edges of the text block of the book, being that part of the edges of the pages of a...
Jacket
Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...

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