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HACCP & Sanitation in Restaurants and Food Service Operations: A Practical Guide Based on the USDA Food Code With Companion CD-ROM

HACCP & Sanitation in Restaurants and Food Service Operations: A Practical Guide Based on the USDA Food Code With Companion CD-ROM

HACCP & Sanitation in Restaurants and Food Service Operations: A Practical
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HACCP & Sanitation in Restaurants and Food Service Operations: A Practical Guide Based on the USDA Food Code With Companion CD-ROM

by Arduser, Lora

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UsedAcceptable
ISBN 10
0910627355
ISBN 13
9780910627351
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Bookseller
EB-Books US (US)
Bookseller's Inventory #
570W2K000WXT_ns
Title
HACCP & Sanitation in Restaurants and Food Service Operations: A Practical Guide Based on the USDA Food Code With Companion CD-ROM
Author
Arduser, Lora
Book Condition
UsedAcceptable
Quantity Available
1
Binding
Hardcover
ISBN 10
0910627355
ISBN 13
9780910627351
Publisher
Atlantic Publishing Company (FL)
Place of Publication
Ocala, Florida, U.s.a.
This edition first published
July 2005

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