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Heritage of Italian Cooking

Heritage of Italian Cooking

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Heritage of Italian Cooking

by De'Medici, Lorenza

  • Used
  • Good
  • Hardcover
  • first
Condition
Good/Poor
ISBN 10
0852238789
ISBN 13
9780852238783
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Reading, United Kingdom
Item Price
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About This Item

London: Ebury Press, 1990. Book. Good. Hardback. First Edition. Folio - over 12" - 15" tall. 256 pages. Press release loosely inserted to front. This book displays Italy's finest culinary traditions. Large closed tear to rear dustjacket. Overseas customers please contact us before ordering, this book has a shipping weight of 2.2kg.

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Details

Bookseller
Books & Bygones GB (GB)
Bookseller's Inventory #
23333
Title
Heritage of Italian Cooking
Author
De'Medici, Lorenza
Format/Binding
Hardcover
Book Condition
Used - Good
Jacket Condition
Poor
Edition
First Edition
ISBN 10
0852238789
ISBN 13
9780852238783
Publisher
Ebury Press
Place of Publication
London
Date Published
1990
Size
Folio - over 12" - 15"
Keywords
Cookery Cooking Food Recipes Italy Italian
Bookseller catalogs
Cookery; Cookery - Italian;

Terms of Sale

Books & Bygones

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About the Seller

Books & Bygones

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2009
Reading

About Books & Bygones

On line inventory of 10,500 books, many genres.Our main interest is Cookery Books of which we have just over 4,500 books

Glossary

Some terminology that may be used in this description includes:

Folio
A folio usually indicates a large book size of 15" in height or larger when used in the context of a book description. Further,...
First Edition
In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...

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