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ISLAND COOKING
by Harris, Dunstan A
- Used
- Near Fine
- Hardcover
- Condition
- Near Fine/Very Good
- ISBN 10
- 0895943115
- ISBN 13
- 9780895943118
- Seller
-
Concord, California, United States
Payment Methods Accepted
About This Item
Freedom, CA., Crossing Press, C1988. Hardcover. Near Fine/Very Good. Raphael Samuel. Quarto, hardcover, near fine in lightly edgeworn blue pictorial dj. 163 pp. Preface, glossary, index and notes on author. Appetizers and Snacks throgh desserts. Caribbean recipes such as Jamaican Patties; Black Beans and Rice Cubano; Arroz con Pollo; Hot Pepper Sauce; Sweet and Sour Pork; Mango Chutney; Conch Chowder; Goat Curry; Banana Daiquiri; Breadfruit Pudding; Eggplant Fritters; Flan de Queso; Fricasseed Duck; Garlic Pork; Guava Delight; Hot Buttered Rum; Salpicon; Matoutou de Crabes; Pepperpot Soup; Stewed Red Peas and Rice; Creole Tomato Sauce; and many more
Synopsis
A native Jamaican and now a resident of New York City, DUNSTAN A. HARRIS imports Caribbean food products to the United States. In preparation for this book, Dunstan collected, compared, and sampled recipes from all over the Caribbean islands. From the Trade Paperback edition.
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Details
- Bookseller
- bookwitch
(US)
- Bookseller's Inventory #
- 36842c
- Title
- ISLAND COOKING
- Author
- Harris, Dunstan A
- Illustrator
- Raphael Samuel
- Format/Binding
- Hardcover
- Book Condition
- Used - Near Fine
- Jacket Condition
- Very Good
- Quantity Available
- 1
- ISBN 10
- 0895943115
- ISBN 13
- 9780895943118
- Publisher
- Freedom, CA., Crossing Press, C1988
- Place of Publication
- Freedom, California
- This edition first published
- 1988-10-01
Terms of Sale
bookwitch
All books guaranteed for 30 days. Full refund if not entirely happy with product. There may be $5 re-stocking fee to be determined by me.
About the Seller
bookwitch
Biblio member since 2006
Concord, California
About bookwitch
Many rare and out of print books. Specialties cookbooks, childrens books, trading, textbooks, art, car repair, religion, signed books; over 30,000 books.
Glossary
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