A.D. Livingstons Big Book of Meat: Home Smoking, Salt Curing, Jerky, and Sausage by Livingston, A. D

Globe Pequot Press, The, 2018. Paperback. Very Good. Disclaimer:A copy that has been read, but remains in excellent condition. Pages are intact and are not marred by notes or highlighting, but may contain a neat previous owner name. The spine remains undamaged. An ex-library book and may have standard library stamps and/or stickers. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.

Lyons Press, 2018. Paperback. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

Lyons Press, 2018. Paperback. Like New. Former library book; Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

Globe Pequot Press, The, 2018. Paperback. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. An ex-library book and may have standard library stamps and/or stickers. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.

Globe Pequot Press, The. Used - Very Good. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.

Lyons Press, 2018-05-01. Paperback. Like New.

Lyons Press, 2018-05-01. Paperback. New.

Lyons Press, 2018-05-01. Paperback. Used: Good.

Lyons Press, 2018-05-01. Paperback. Used:Good.

Paperback / softback. New. From the legendary food columnist for Gray's Sporting Journal (US), three of his good humoured, savvy and down-to-earth cookbooks have been combined in to one package.