Skip to content

Making Sense of Taste: Food and Philosophy

Making Sense of Taste: Food and Philosophy

Making Sense of Taste: Food and Philosophy
Stock Photo: Cover May Be Different

Making Sense of Taste: Food and Philosophy

by Carolyn Korsmeyer ,

  • New
  • Paperback
  • first
Condition
New/New
ISBN 10
0801488133
ISBN 13
9780801488139
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
New Delhi, India
Item Price
A$96.05
Or just A$86.44 with a
Bibliophiles Club Membership
A$15.25 Shipping to USA
Standard delivery: 7 to 12 days

More Shipping Options

Payment Methods Accepted

  • Visa
  • Mastercard
  • American Express
  • Discover
  • PayPal

About This Item

CornellUP, 2002. 1. Soft Cover. New/New.

Reviews

(Log in or Create an Account first!)

You’re rating the book as a work, not the seller or the specific copy you purchased!

Details

Bookseller
DELHI BOOK STORE IN (IN)
Bookseller's Inventory #
AME_9780801488139
Title
Making Sense of Taste: Food and Philosophy
Author
Carolyn Korsmeyer ,
Format/Binding
Soft Cover
Book Condition
New New
Jacket Condition
New
Quantity Available
1
Edition
1
Binding
Paperback
ISBN 10
0801488133
ISBN 13
9780801488139
Publisher
CornellUP
Place of Publication
Ithaca, New York, U.s.a.
Date Published
2002
Keywords
FOOD & BEVERAGES Making Sense of Taste: Food and Philosophy

Terms of Sale

DELHI BOOK STORE

BOOKS CAN BE RETURNED IF IT IS UNOPENED OR SHRINK WRAP IS NOT BROKEN.

About the Seller

DELHI BOOK STORE

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2007
New Delhi

About DELHI BOOK STORE

Our prime concern is to make books available with its extensive choices of titles on all subjects for medicine, engineers, technocrats, corporates, scientists, academics, students, scholars and many more at attractive price range.

Frequently asked questions

tracking-