Mastering the art of French cooking
by Julia Child
- Used
- Fine
- Hardcover
- Condition
- Fine/Near Fine
- ISBN 10
- 0375413405
- ISBN 13
- 9780375413407
- Seller
-
Wake Forest , North Carolina, United States
Payment Methods Accepted
About This Item
Previously purchased - clearly never used - tight square spine, clean crisp pages, no writing or marks, no folded page corners. Dust jacket clean with no rips or creases. Not a remainder.
Synopsis
Mastering the Art of French Cooking is a two-volume French cookbook written by American Julia Child, and Simone Beck and Louisette Bertholle both of France. The book was written for the American market and published by Knopf in 1961 (Volume 1) and 1970 (Volume 2).
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Details
- Bookseller
- Universe Of Books (US)
- Bookseller's Inventory #
- 240417-6
- Title
- Mastering the art of French cooking
- Author
- Julia Child
- Book Condition
- Used - Fine
- Jacket Condition
- Near Fine
- Quantity Available
- 1
- Binding
- Hardcover
- ISBN 10
- 0375413405
- ISBN 13
- 9780375413407
- Publisher
- Knopf
- Place of Publication
- New York
- Date Published
- 2001
Terms of Sale
Universe Of Books
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
About the Seller
Universe Of Books
Biblio member since 2017
Wake Forest , North Carolina
About Universe Of Books
We have been selling online on various platforms since 2009 since closing our physical location. We joined Biblio in 2016 and strive to provide you with hard to find first editions and out of print titles.
Glossary
Some terminology that may be used in this description includes:
- Remainder
- Book(s) which are sold at a very deep discount to alleviate publisher overstock. Often, though not always, they have a remainder...
- Tight
- Used to mean that the binding of a book has not been overly loosened by frequent use.
- Spine
- The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf....
- Crisp
- A term often used to indicate a book's new-like condition. Indicates that the hinges are not loosened. A book described as crisp...
- Jacket
- Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...