N-3 Fats: Nutritional Needs, Traditional & Novel Sources & Microbial Production Strategies
by Anita Nordeng Jakobsen
- New
- Paperback
- Condition
- New
- ISBN 10
- 1616686871
- ISBN 13
- 9781616686871
- Seller
-
Southport, Merseyside, United Kingdom
2 Copies Available from This Seller
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About This Item
Paperback / softback. New. N-3 Fatty acids are essential compounds in higher eukaryotes and are linked to various health benefits in humans including cognitive and visual development of infants and reduced risk of cancer, cardiovascular diseases and mental illnesses of adults. This book reviews the knowledge of nutritional needs and sources of n-3 fat.
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Details
- Bookseller
- The Saint Bookstore (GB)
- Bookseller's Inventory #
- A9781616686871
- Title
- N-3 Fats: Nutritional Needs, Traditional & Novel Sources & Microbial Production Strategies
- Author
- Anita Nordeng Jakobsen
- Format/Binding
- Paperback / softback
- Book Condition
- New
- Quantity Available
- 2
- Binding
- Paperback
- ISBN 10
- 1616686871
- ISBN 13
- 9781616686871
- Publisher
- Nova Science Pub Inc
- This edition first published
- 2010-10
Terms of Sale
The Saint Bookstore
Refunds or Returns: A full refund of the price paid will be given if returned within 30 days in undamaged condition. If the product is faulty, we may send a replacement.
About the Seller
The Saint Bookstore
Biblio member since 2018
Southport, Merseyside
About The Saint Bookstore
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- New
- A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...