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The New Kitchen Science: A Guide to Know the Hows and Whys for Fun and Success in the Kitchen
by Hillman, Howard
- Used
- Condition
- Used - Good
- ISBN 10
- 061824963X
- ISBN 13
- 9780618249633
- Seller
-
Waltham, Massachusetts, United States
Payment Methods Accepted
About This Item
Harvest. Used - Good.
Synopsis
In this revised and updated edition of the book that thousands of cooks have turned to when they have a question, the science authority Howard Hillman provides the latest findings about everything from cooking methods, equipment, and food storage to nutrition and health concerns.
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Details
- Bookseller
- More Than Words Inc. (US)
- Bookseller's Inventory #
- BOS-O-14f-00936
- Title
- The New Kitchen Science: A Guide to Know the Hows and Whys for Fun and Success in the Kitchen
- Author
- Hillman, Howard
- Book Condition
- Used - Good
- Binding
- Trade Paper
- ISBN 10
- 061824963X
- ISBN 13
- 9780618249633
- Publisher
- Harvest
- Place of Publication
- New York
- This edition first published
- 2003-02-19
Terms of Sale
More Than Words Inc.
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
About the Seller
More Than Words Inc.
Biblio member since 2016
Waltham, Massachusetts
About More Than Words Inc.
More Than Words empowers youth who are in foster care, court-involved, homeless or out of school to take charge of their lives by taking charge of a business. MTW believes that when system-involved youth are challenged with authentic and increasing responsibilities in a business setting, and are given high expectations and a culture of support, they can and will address personal barriers to success, create concrete action plans for their lives, and become contributing members of society. More Than Words began as an online bookselling training program for youth in DCF custody in 2004 and opened its vibrant bookstore on Moody St in Waltham in 2005 and added its Starbucks coffee bar in 2008. MTW replicated its model in the South End of Boston in 2011, thereby doubling the number of youth served annually.