Pierre Gagnaire: Reflections on Culinary Artistry
by Pierre Gagnaire
- Used
- Condition
- UsedVeryGood
- ISBN 10
- 1584793163
- ISBN 13
- 9781584793168
- Seller
-
Bensalem, Pennsylvania, United States
Payment Methods Accepted
About This Item
UsedVeryGood. Minor shelf wear
Synopsis
Pierre Gagnaire is a three-Michelin-starred chef. His restaurants around the world include Sketch in London, Twist in Vegas, and Pierre Gagnaire in Paris. He has written numerous books on the art of haute cuisine and was named a Commander of Arts and Letters by the French Ministry of Culture in 2003. Jacques Gavard is a culinary, music, and portrait photographer. Eric Trochon is a food stylist whose work also appears in Bocuse in Your Kitchen.
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Details
- Bookseller
- Phillybooks COM LLC (US)
- Bookseller's Inventory #
- 531ZZZ013D9W_ns
- Title
- Pierre Gagnaire: Reflections on Culinary Artistry
- Author
- Pierre Gagnaire
- Book Condition
- UsedVeryGood
- Quantity Available
- 1
- Binding
- Hardcover
- ISBN 10
- 1584793163
- ISBN 13
- 9781584793168
- Publisher
- Stewart, Tabori and Chang
- Place of Publication
- New York
- This edition first published
- December 2, 2003
Terms of Sale
Phillybooks COM LLC
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
About the Seller
Phillybooks COM LLC
Biblio member since 2018
Bensalem, Pennsylvania
About Phillybooks COM LLC
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Glossary
Some terminology that may be used in this description includes:
- Shelf Wear
- Shelf wear (shelfwear) describes damage caused over time to a book by placing and removing a book from a shelf. This damage is...