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Practical Guide To Vegetable Oil Processing

Practical Guide To Vegetable Oil Processing

Practical Guide To Vegetable Oil Processing
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Practical Guide To Vegetable Oil Processing Paperback - 2017

by Gupta, Monoj,

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Details

  • Title Practical Guide To Vegetable Oil Processing
  • Author Gupta, Monoj,
  • Binding Paperback
  • Edition 2 Reprint
  • Condition New
  • Pages 508
  • Volumes 1
  • Language ENG
  • Publisher Academic Press and Aocs Press
  • Publication date 2017-02-17
  • Features Bibliography, Index
  • Bookseller's Inventory # 28124068-n
  • ISBN 9781630670504 / 1630670502
  • Weight 1.49 lbs (0.68 kg)
  • Dimensions 9 x 6 x 1.03 in (22.86 x 15.24 x 2.62 cm)
  • Category Science
  • Library of Congress subjects Food industry and trade, Vegetable oils - Industrial applications
  • Library of Congress Catalogue Number 2016960435
  • Quantity available 5

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From the publisher

Practical Guide to Vegetable Oil Processing, Second Edition, includes an up-to-date summary of the basic principles of edible oil refining, processing, and deodorizing, serving as a hands-on training manual for chemists, engineers, and managers new to the industry.

The 15-chapter book includes current information on the bleaching of green oils and coconut oil, quality requirements for frying oil applications, and more. Written for the non-chemist new to the industry, the book makes it simple to apply these important concepts for the edible oil industry.

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