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Professional Baking, College Version with CD-Rom, 4th Edition

Professional Baking, College Version with CD-Rom, 4th Edition

Professional Baking, College Version with CD-Rom, 4th Edition
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Professional Baking, College Version with CD-Rom, 4th Edition

by Gisslen, Wayne

  • Used
  • Hardcover
Condition
Used:Good
ISBN 10
0471464279
ISBN 13
9780471464273
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About This Item

Wiley, 2004-04-06. 4th. hardcover. Used:Good.

Synopsis

Professional Baking contains even more expertise and formulas for the aspiring professional in this updated new Fourth Edition. Offering complete, step-by-step instruction on making the full range of baked goods from cakes, pies, and pastries to artisan breads and more, this must-have resource shares the information and techniques necessary to create high-quality dishes with the artistry of a true professional.

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Details

Bookseller
Ergodebooks US (US)
Bookseller's Inventory #
DADAX0471464279
Title
Professional Baking, College Version with CD-Rom, 4th Edition
Author
Gisslen, Wayne
Format/Binding
Hardcover
Book Condition
Used:Good
Quantity Available
1
Edition
4th
ISBN 10
0471464279
ISBN 13
9780471464273
Publisher
Wiley
Place of Publication
Somerset, New Jersey, U.s.a.
Date Published
2004-04-06

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About the Seller

Ergodebooks

Seller rating:
This seller has earned a 3 of 5 Stars rating from Biblio customers.
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HOUSTON, Texas

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