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Setting the Table

Setting the Table

Setting the Table Paperback - 2008

by Meyer, Danny

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  • Used
  • Acceptable
  • Paperback

From a legendary restaurateur comes an intimate and inspirational portrait of business, with hands-on experience, behind-the-scenes restaurant anecdotes, and the fascinating story of an unparalleled success in one of the worlds most unforgiving business arenas.

Used - Acceptable

Description

Ecco Press, 2008. Paperback. Acceptable. Former library book; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Details

  • Title Setting the Table
  • Author Meyer, Danny
  • Binding Paperback
  • Edition Reprint
  • Condition Used - Acceptable
  • Pages 336
  • Volumes 1
  • Language ENG
  • Publisher Ecco Press, New York
  • Publication date 2008
  • Features Table of Contents
  • Bookseller's Inventory # G0060742763I5N10
  • ISBN 9780060742768 / 0060742763
  • Weight 0.55 lbs (0.25 kg)
  • Dimensions 7.9 x 5.2 x 0.9 in (20.07 x 13.21 x 2.29 cm)
  • Category Business / Economics / Finance
  • Library of Congress subjects Restaurant management, Meyer, Danny
  • Dewey Decimal Code 647.950
  • Quantity available 1

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Reader reviews for Setting the Table

From the publisher

The bestselling business book from award-winning restauranteur Danny Meyer, of Union Square Cafe, Gramercy Tavern, and Shake Shack

Seventy-five percent of all new restaurant ventures fail, and of those that do stick around, only a few become icons. Danny Meyer started Union Square Cafe when he was 27, with a good idea and hopeful investors. He is now the co-owner of a restaurant empire. How did he do it? How did he beat the odds in one of the toughest trades around? In this landmark book, Danny shares the lessons he learned developing the dynamic philosophy he calls Enlightened Hospitality. The tenets of that philosophy, which emphasize strong in-house relationships as well as customer satisfaction, are applicable to anyone who works in any business. Whether you are a manager, an executive, or a waiter, Danny's story and philosophy will help you become more effective and productive, while deepening your understanding and appreciation of a job well done.

Setting the Table is landmark a motivational work from one of our era's most gifted and insightful business leaders.

From the rear cover

A landmark, bestselling business book and a fascinating behind-the-scenes history of the creation of Danny's most famous eating establishments, Setting the Table is a treasure trove of valuable, innovative insights applicable to any business or organization.

Media reviews

Citations

  • New York Times Book Review, 03/30/2008, Page 28
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