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Susanna Foo Chinese Cuisine
by Susanna Foo
- Used
- Very Good
- Hardcover
- first
- Condition
- Very Good /Very Good
- ISBN 10
- 1881527948
- ISBN 13
- 9781881527947
- Seller
-
Dalton Gardens, Idaho, United States
Payment Methods Accepted
About This Item
Synopsis
Susanna Foo has been consistently acclaimed for her stunning interpretations of Chinese food and hailed as one of America’s best chefs by publications as diverse as Esquire, Food & Wine, and USA Today. In this book, she shares the revolutionary recipes that established her reputation, from Crab Sui Mei with Red Bell Pepper Sauce to Soy-Braised Cornish Hens. Each one relies on straightforward preparation and easily available ingredients, illustrating Foo’s belief that good Chinese food is every bit as easy to prepare as Italian food and relies on the same principles of simplicity and freshness.
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Details
- Bookseller
- Crotchety Rancher's Books
(US)
- Bookseller's Inventory #
- 516
- Title
- Susanna Foo Chinese Cuisine
- Author
- Susanna Foo
- Format/Binding
- Hardcover
- Book Condition
- Used - Very Good
- Jacket Condition
- Very Good
- Quantity Available
- 1
- Edition
- 1st Edition
- ISBN 10
- 1881527948
- ISBN 13
- 9781881527947
- Publisher
- Chapters Publishing Ltd.
- Place of Publication
- VT
- Date Published
- 1995
- Size
- 4to - over 9¾ - 12"
- Keywords
- CHINESE, ASIAN, CHINA, WOK, STIR FRY, SNOW PEAS, VEGETABLES, BLACK BEAN, SOY SAUCE, HOSIN, OYSTER GINGER, GARLIC, SEAFOOD, POULTRY, LO MEIN,
Terms of Sale
Crotchety Rancher's Books
30 day return guarantee, with full refund including shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
About the Seller
Crotchety Rancher's Books
About Crotchety Rancher's Books
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