Description:
The Wine and Food Society, 1946. FIRST EDITION. Hardcover. Very Good/No Jacket. First Edition, Later Printing. Published by The Wine and Food Society, 1946. Octavo. Hardcover. Book is very good with toning to the pages throughout, a bookplate on the front pastedown, and light shelf and edgewear. No dust jacket. 100% positive feedback. 30 day money back guarantee. NEXT DAY SHIPPING! Excellent customer service. Please email with any questions. All books packed carefully and ship with free delivery confirmation/tracking. All books come with free bookmarks. Ships from Sag Harbor, New York.