Skip to content

The Great Big Pressure Cooker Book: 500 Easy Recipes for Every Machine, Both Stovetop and Electric

The Great Big Pressure Cooker Book: 500 Easy Recipes for Every Machine, Both Stovetop and Electric

Click for full-size.

The Great Big Pressure Cooker Book: 500 Easy Recipes for Every Machine, Both Stovetop and Electric

by Bruce Weinstein, Mark Scarbrough

  • Used
  • Near Fine
  • Paperback
  • first
Condition
Near Fine/No Jacket
ISBN 10
0804185328
ISBN 13
9780804185325
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
WINFIELD, Kansas, United States
Item Price
A$22.81
Or just A$20.53 with a
Bibliophiles Club Membership
A$7.60 Shipping to USA
Standard delivery: 2 to 14 days

More Shipping Options

Payment Methods Accepted

  • Visa
  • Mastercard
  • American Express
  • Discover
  • PayPal

About This Item

New York, NY: Clarkson Potter Publishers, 2015 Clarkson Potter Publishers, New York. 2015. Softcover/Trade Wraps. Stated First Edition/First Printing by Line Number. Book is tight, square, and unmarked. Book Condition: Near Fine; light edge bumps; two small indentations on the front wrap. No DJ. Pictorial card stock wraps. Wraps are not bent or folded; spine is not creased or split; text is secure in binding. 512 pp 8vo. This is the only pressure cooker book anyone will ever need. It is the ultimate in pressure cooker books- with recipes for breakfasts, soups, mains, grains, vegetables, and desserts- each adapted for stovetop or electric models. The pressure cooker is now a top seller for modern cooks who want to infuse foods with intense flavors. A clean very presentable copy.

Reviews

(Log in or Create an Account first!)

You’re rating the book as a work, not the seller or the specific copy you purchased!

Details

Bookseller
Walnut Valley Books/Books by White US (US)
Bookseller's Inventory #
015326
Title
The Great Big Pressure Cooker Book: 500 Easy Recipes for Every Machine, Both Stovetop and Electric
Author
Bruce Weinstein, Mark Scarbrough
Illustrator
Tina Rupp
Format/Binding
Soft cover
Book Condition
Used - Near Fine
Jacket Condition
No Jacket
Quantity Available
1
Edition
1st Edition
Binding
Paperback
ISBN 10
0804185328
ISBN 13
9780804185325
Publisher
Clarkson Potter Publishers
Place of Publication
New York, NY
Date Published
2015
Size
8vo - over 7¾ - 9¾
Keywords
cooking, recipes, cookbooks, pressure cookers, pressure cooker recipes, meals, kitchens, stovetop pressure cookers. electric pressure cookers,
Bookseller catalogs
Cookbooks;

Terms of Sale

Walnut Valley Books/Books by White

30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or in the unfortunate event, damaged. All books are packed and wrapped with care to avoid shifting during shipment and edge/tip strikes during the mailing process.

About the Seller

Walnut Valley Books/Books by White

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2018
WINFIELD, Kansas

About Walnut Valley Books/Books by White

Walnut Valley Books is a small independent home-based business with the bulk of my holdings being of an American military nature covering everything from the Revolutionary War to the current wars in Iraq and Afghanistan. I also have holdings of books on the Middle East, the southwestern United States (New Mexico especially, Kansas related titles, Oklahoma related titles, and other regionally specialized books. All of my holdings are hand-selected to be good quality books of interest to the reader, historian, or the collector. In addition to the above, you will also find a wide range of other topics such as Medical, US History, autobiographical, biographical, sports, women's studies, and many other eclectic topics.

Glossary

Some terminology that may be used in this description includes:

Spine
The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf....
Tight
Used to mean that the binding of a book has not been overly loosened by frequent use.

Frequently asked questions

This Book’s Categories

tracking-