The Fine Art Of Food
by Tannahill, Reay
Available Copies
Fine Art of Food
by Tannahill, Reay
- Condition
- Used - Good
- Jacket Condition
- No Jacket
- Edition
- First Edition
- Published
- 1968
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Reading, GBR
- Item Price
-
A$19.20
Show Details
Description:
London: Folio Society, 1968. Book. Good. Hardcover. First Edition. 4to - over 9¾" - 12" tall. 128 pages. A wonderful combination of cookery and art.. Item Price
A$19.20
The Fine Art Of Food
by TANNAHILL, Reay
- Condition
- Used
- Published
- 1968
- Binding
- Hardback
- Quantity Available
- 1
- Seller
-
Stockport, Cheshire, GBR
- Item Price
-
A$3.84
Show Details
Description:
The Folio Society, 1968. Hardback. First edition, 1968. Green half cloth patterned boards with gilt lettering to spine. Good condition; boards lightly marked and rubbed, slight bumps to corners and spine. No dust jacket. Published: The Folio Society, 1968 Item Price
A$3.84
The Fine Art of Food
by Tannahill Reay
- Condition
- Used - Good
- Edition
- Folio Society
- Binding
- Original Wraps
- Quantity Available
- 1
- Seller
-
Ilminster, Somerset, GBR
- Item Price
-
A$23.03
Show Details
Description:
London: Folio Society. No slip case edges bumpt and worn . 0 . Good. Original Wraps. Folio Society. Item Price
A$23.03
The Fine Art of Food
by Tannahill, Reay
- Condition
- Used - Very Good
- Edition
- First Thus
- Published
- 1968
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Horncastle, Lincolnshire, GBR
- Item Price
-
A$5.76
Show Details
Description:
London: Folio Society, 1968. 1st edition thus, 4to, 128pp, cold and b/w photo reproductions of contemporary illustrations, paper-covered patterned boards; VG+ Copy. First Thus. Hard Cover. Very Good. 4to - over 9¾" - 12" tall. Item Price
A$5.76
The Fine art of Food.
by Tannahill, Reay. [art, Jan Breughel, Paolo Morando, Su Han-Ch'en, Hugh Alley, Pieter van Avont, Jan Steen, Paolo Veronese, Melozzo da Forli, Caravaggio, Arcimboldo, De Heem, Hogarth, Cezanne, Jeffrey, Abraham Bosse, Edward Hicks, Sevin, Willem Heda,
- Condition
- Used - Good
- Published
- 1968
- Quantity Available
- 1
- Seller
-
Stockbridge, Georgia, USA
- Item Price
-
A$41.53
Show Details
Description:
London : Folio Society ; [Printed and bound in Great Britain by Jarrold and Sons, Ltd., Norwich], 1968., 1968. Good. 128 pp. ; illustrated (some in color.) ; 26 cm. ; ISBN: 0850670063; 9780850670066 LCCN: 72-428185 ; OCLC: 27869 ; LC: GT2860; Dewey: 641.3/09 ; "Notes on sources": pp. 126-128. ; 1/4 cloth with decorative paper paste-downs and… Read more about this item Item Price
A$41.53
More Photos
The Fine Art of Food
by Reay Tannahill
- Condition
- Used - Very Good Condition
- Jacket Condition
- No Dust Jacket
- Edition
- First Edition
- Published
- 1968
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Doncaster, Aberdeen, GBR
- Item Price
-
A$9.60
Show Details
Description:
The Folio Society, London, 1968. First Edition. Hardcover. Very Good Condition/No Dust Jacket. Firm covers with green spine have a small mark on the front, sound binding, clean pages and end-papers. First printing in this edition. Contains colour and black and white illustrations.. No dust-jacket. Quantity Available: 1. Shipped Weight: under 1 kg. Pictures of… Read more about this item Item Price
A$9.60
The Fine Art Of Food
by Reay Tannahill
- Condition
- Used - Good
- Published
- 1968
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Goring-by-Sea, West Sussex, GBR
- Item Price
-
A$5.36
Show Details
Description:
Folio Society, 1968. Hardcover. Good. 1968. No Edition Remarks. 128 pages. No dust jacket. Striped boards with green cloth spine and gilt titles. Slipcase is missing. Includes illustrated plates. Pages and binding are presentable with no major defects. Minor issues present such as mild cracking, inscriptions, inserts, light foxing, tanning and thumb marking. Overall a good condition item.… Read more about this item Item Price
A$5.36
The Fine Art of Food
by Tannahill, Reay
- Condition
- Used - G : in Good condition without slipcase
- Edition
- First Edition
- Published
- 1968
- Binding
- Green cloth spine with decorated pink striped paper boards
- Quantity Available
- 1
- Seller
-
Alnwick, Northumberland, GBR
- Item Price
-
A$14.59
Show Details
Description:
London: The Folio Society. G : in Good condition without slipcase. 1968. First Edition. Green cloth spine with decorated pink striped paper boards. 250mm x 190mm (10" x 7"). 128pp. . Item Price
A$14.59
The Fine Art of Food
by Reay Tannahill
- Condition
- Used - Good Condition
- Published
- 1968
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Bowral, New South Wales, AUS
- Item Price
-
A$12.50
Show Details
Description:
Folio Society, 1968. Hardcover. Good Condition. 128 pages. Foxing to outer page edges. Inscription to previous owner on front endpaper. Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Cookery, Food & Wine; Cooking, Wine & Dining; Inventory No: 262874. . Item Price
A$12.50
The Fine Art of Food
by Tannahill, Reay
- Condition
- Used - Very Good Condition
- Jacket Condition
- Very Good
- Edition
- First Edition
- Published
- 1968
- Binding
- Hardcover
- ISBN
- 9780855530402
- Quantity Available
- 1
- Seller
-
melbourne, Victoria, AUS
- Item Price
-
A$20.02
Show Details
Description:
Alpha Books, Sydney, 1968. First Edition. Hardcover. Very Good Condition/Very Good. Illustrator: Various. 550 g; 128 pages, includes notes on illustrations and sources, illustrated with 62 images reproduced, either in colour or in black-and-white. In original hardcover binding, the book shows no damage. The "fine art" of the title relates, not to culinary genius, but… Read more about this item Item Price
A$20.02
The Fine Art of Food
by Reay Tannahill
- Condition
- Used - Good
- Published
- 1968
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Leigh-On-Sea, Essex, GBR
- Item Price
-
A$13.44
Show Details
Description:
London: The Folio Society, 1968. Hardcover. Good. Readable account of fine food throughout the ages, with an view to its role within various cultures. With numerous b/w and colour images. Lacks the issued glassine jacket. Quarter cloth. Mild toning to cloth. Light marking to covers. Foxing to fore-edge. Binding tight. … Read more about this item Item Price
A$13.44
The Fine Art of Food
by Tannahill, Reay
- Condition
- Used - VG : in very good condition with glassine dust jacket. Previous owner label to fep
- Edition
- Reprint
- Published
- 1968
- Binding
- Green cloth spine with decorated pink striped paper boards
- ISBN
- 9780850670066
- Quantity Available
- 1
- Seller
-
Alnwick, Northumberland, GBR
- Item Price
-
A$14.59
Show Details
Description:
London: The Folio Society. VG : in very good condition with glassine dust jacket. Previous owner label to fep. 1968. Reprint. Green cloth spine with decorated pink striped paper boards. 250mm x 190mm (10" x 7"). 128pp. . Item Price
A$14.59
The Fine Art Of Food - The Folio Society
by Tannahill, Reay
- Condition
- Used - Good
- Published
- 1968
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Goring-by-Sea, West Sussex, GBR
- Item Price
-
A$11.48
Show Details
Description:
Folio Society, 1968. Hardcover. Good. 1968. No Edition Remarks. 128 pages. No dust jacket. Pictorial paper covered boards. Contains coloured illustrations throughout. Pages and binding are presentable with no major defects. Minor issues present such as mild cracking, inscriptions, inserts, light foxing, tanning and thumb marking. Overall a good condition item. Boards have mild shelf wear with light… Read more about this item Item Price
A$11.48
THE FINE ART OF FOOD
by Reay Tannahill:
- Condition
- Used
- Quantity Available
- 1
- Seller
-
theberton suffolk, GBR
- Item Price
-
A$9.60
Show Details
Description:
Folio Society 1968 Fine (striped paper-covered boards with gilt-titled green cloth backstrip, no faults, no dj) Large format, quarto. 128pp illustrated throughout, partly in colour. The appearance of food in paintings, mosaics, tapestries, cave paintings etc Item Price
A$9.60
The fine art of food
by Reay Tannahill
- Condition
- Used - Very Good
- Published
- 1969
- Binding
- Hardcover
- ISBN
- 9780850670066
- Quantity Available
- 1
- Seller
-
Bucknell, Shropshire, GBR
- Item Price
-
A$2.88
Show Details
Description:
Folio Society, 1969. Hardcover. Very Good. **1st Folio society edition 1968 **HARDBACK** No Slipcase .Light storage marking to boards, inside clean. Item Price
A$2.88
The Fine Art of Food
by Tannahill, Reay
- Condition
- Used - Near Fine
- Published
- 1968
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Hyde, Cheshire, GBR
- Item Price
-
A$11.04
Show Details
Description:
Folio Society, 1968. No marks or inscriptions. No creasing to covers or to spine. A very clean very tight copy with bright unmarked boards and very small bump to upper front corner. 128pp. A study of the international history of food where the 'fine art' of the title refers to the wealth of illustrations… Read more about this item Item Price
A$11.04
The Fine Art of Food
by Tannahill, Reay
- Condition
- Used - Very Good
- Edition
- First Edition
- Published
- 1968
- Binding
- Hard Cover
- Quantity Available
- 1
- Seller
-
ELY, Cambridgeshire, GBR
- Item Price
-
A$7.68
Show Details
Description:
London: Folio Society. Very Good. 1968. First Edition. Hard Cover. 4to Decorative Cloth. A history of food accompanied by Fine Art. Lavish illustrations and notes on sources. 128 pages. Clean and tight . Item Price
A$7.68
The fine art of food
by Tannahill, Reay
- Condition
- Used
- Edition
- First Edition
- Published
- 1968
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Galway, IRL
- Item Price
-
A$40.51
Show Details
Description:
London : Folio Society, 1968. First Edition. Hardcover. Very good copy in the original gilt-blocked cloth-backed paper-covered boards. Spine bands and panel edges slightly dust-toned and rubbed as with age. Minor scattering foxing to prelims. Remains particularly well-preserved overall. Physical description; 128 pages illustrations (some color). 26 cm. Notes; ""Notes on sources"": pages 126-128. Subjects; Food History. Food. Social… Read more about this item Item Price
A$40.51
The Fine Art Of Food
by Reay Tannahill
- Condition
- Used - Very Good Condition
- Jacket Condition
- Good
- Edition
- 1st Edition
- Published
- 1968
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Market Rasen, Lincolnshire, GBR
- Item Price
-
A$7.68
Show Details
Description:
Folio Society, 1968. 1st Edition. Hardcover. Very Good Condition/Good. Book Green cloth spine, gilt titles. Brown boards. Colour & b/w illustrations. A few light foxspots to prelims. Glassine wrapper creased and a little torn. Item Type: Book. Category: Cooking, Wine & Dining; History. Please contact H4o Books if you require images or further information. Inventory No:… Read more about this item Item Price
A$7.68
The Fine Art Of Food
by Reay Tannahill
- Condition
- Used - Very Good Condition
- Jacket Condition
- No Dust Jacket
- Edition
- 1st Edition
- Published
- 1968
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Market Rasen, Lincolnshire, GBR
- Item Price
-
A$7.68
Show Details
Description:
Folio Society, 1968. 1st Edition. Hardcover. Very Good Condition/No Dust Jacket. Book Green cloth spine, gilt titles. Brown boards. Colour & b/w illustrations. Item Type: Book. No Dust Jacket. Category: Cooking, Wine & Dining; History. Please contact H4o Books if you require images or further information. Inventory No: 004639. . Item Price
A$7.68