The Great American Cookbook
by Paddleford, Clementine
Clementine Paddleford was the first American writer to define American food. Through her weekly columns, she reached more than 12 million people. In 1963, Time magazine named her the country’s ‘Best-Known Food Editor.’ Kelly Alexander, a longtime editor at Saveur magazine, has written for The New Republic, Food & Wine, and The New York Times. Molly O’Neill, the author of four cookbooks including most recently One Big Table, was for ten years the food columnist for The New York Times Magazine and was also the host of the PBS series Great Food.
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The Great American Cookbook: 500 Time-Tested Recipes: Favorite Food from Every State---
by Clementine Paddleford
- Condition
- Used - Good+
- Jacket Condition
- Very Good
- Published
- 2011-10-11
- ISBN
- 9780847836901
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- 1
- Seller
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Wake Forest , North Carolina, USA
- Item Price
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A$23.13
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Ex-library, but excellent clean hardly used condition. Has expected library identification marks. Square spine, clean crisp pages, no writing or marks in text, no folded page corners. Dust jacket clean, protected by mylar cover. An excellent clean usable copy. Item Price
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The Great American Cookbook.
by PADDLEFORD, Clementine.
- Condition
- Used - Near Fine in Near Fine dust jacket
- Published
- 2011
- Binding
- Hardcover
- ISBN
- 9780847836901
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- 1
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Springfield, Massachusetts, USA
- Item Price
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A$38.54
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NY:: Rizzoli,. Near Fine in Near Fine dust jacket. 2011. Hardcover. 9780847836901 . 500 recipes. Adapted and with an introduction by Kelly Alexander. First printing thus. Previous owner's blind-stamp on front free endpaper, else fine in a near fine dust jacket.; 832 pages . Item Price
A$38.54
The Great American Cookbook: 500 Time-Tested Recipes: Favorite Food from Every State---
by Paddleford, Clementine
- Condition
- Used - Very Good
- ISBN
- 9780847836901
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- 1
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Chicago, Illinois, USA
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A$44.71
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Rizzoli. Used - Very Good. 2011. Hardcover. Cloth, d.j. Some shelf-wear. Else bright, clean copy. Very Good. (Subject: Cookbooks & Crafts). Item Price
A$44.71
The Great American Cookbook
by Clementine Paddleford
- Condition
- New
- Published
- 2011
- ISBN
- 9780847836901
- Quantity Available
- 1
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Tallahassee, Florida, USA
- Item Price
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The Great American Cookbook: 500 Time-Tested Recipes: Favorite Food from Every State
by Paddleford, Clementine
- Condition
- Used - Acceptable
- Published
- 2014
- Binding
- Hardcover
- ISBN
- 9780789329028
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- 1
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Seattle, Washington, USA
- Item Price
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A$39.41
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Rizzoli International Publications, 2014. Hardcover. Acceptable. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed. Item Price
A$39.41
The Great American Cookbook : 500 Time-Tested Recipes: Favorite Food from Every State
by Paddleford, Clementine
- Condition
- Used - Good
- ISBN
- 9780847836901
- Quantity Available
- 1
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Mishawaka, Indiana, USA
- Item Price
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Rizzoli International Publications, Incorporated. Used - Good. Used book that is in clean, average condition without any missing pages. Item Price
A$18.47
The Great American Cookbook : 500 Time-Tested Recipes: Favorite Food from Every State
by Paddleford, Clementine
- Condition
- Used - Very Good
- ISBN
- 9780789329028
- Quantity Available
- 1
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Dunfermline, Fife, GBR
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Rizzoli International Publications, Incorporated. Used - Very Good. Ships from the UK. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects. Item Price
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