The Man Who Changed the Way We Eat
by McNamee, Thomas
Available Copies
The Man Who Changed the Way We Eat
by McNamee, Thomas
- Condition
- Used - Very good
- Jacket Condition
- very good
- Edition
- 1st Edition
- Published
- 2012
- Binding
- Hardcover
- ISBN
- 9781439191507
- Quantity Available
- 1
- Seller
-
Paonia, Colorado, USA
- Item Price
-
A$32.16
Show Details
Description:
Free Press, 2012. 1st Edition. Hardcover. Very good/very good. Signed simply "Thomas McNamee" on title page, this first edition is fresh and uncreased: gift quality. "Autographed" sticker on front dustjacket. A profile of Claiborne's "brilliant .. turbulent ... life."
Item Price
A$32.16
The Man Who Changed the Way We Eat: Craig Claiborne and the American Food Renaissance
by McNamee, Thomas
- Condition
- Used - Fine copy in fine dust jacket
- Edition
- 1st
- Published
- 2012
- Binding
- Hardcover
- ISBN
- 9781439191507
- Quantity Available
- 1
- Seller
-
Pittsford, New York, USA
- Item Price
-
A$11.49
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Description:
New York: Free Press. Fine copy in fine dust jacket. 2012. 1st. hardcover. 8vo, 339 pp., Review copy with press release laid-in . Item Price
A$11.49
The Man Who Changed the Way We Eat: Craig Claiborne and the American Food Renaissance
by Thomas McNamee
- Condition
- Used - Very Good
- ISBN
- 9781439191507
- Quantity Available
- 1
- Seller
-
Chicago, Illinois, USA
- Item Price
-
A$10.72
Show Details
Description:
Free Press. Used - Very Good. 2012. Hardcover. some underlining Very Good. Item Price
A$10.72
The Man Who Changed the Way We Eat: Craig Claiborne and the American Food Renaissance
by McNamee, Thomas
- Condition
- Used - Fine in fine dust jacket.
- Published
- 2012
- Binding
- Hard cover
- ISBN
- 9781439191507
- Quantity Available
- 1
- Seller
-
Derwood, Maryland, USA
- Item Price
-
A$11.47
Show Details
Description:
New York, NY: Free Press. 2012. Hard cover. Fine in fine dust jacket.. Sewn binding. Paper over boards. With dust jacket. 339 p. Contains: Halftones, black & white. Audience: General/trade. . No previous owner's name. Clean, tight pages. No bent corners. No remainder mark. . Item Price
A$11.47
The Man Who Changed the Way We Eat: Craig Claiborne and the American Food Renaissance
by Thomas McNamee
- Condition
- Used - Like New
- ISBN
- 9781439191507
- Quantity Available
- 1
- Seller
-
Chicago, Illinois, USA
- Item Price
-
A$10.72
Show Details
Description:
Free Press. Used - Like New. 2012. 1ST. Hardcover. Fine. Dust jacket is fine. Item Price
A$10.72
The Man Who Changed the Way We Eat: Craig Claiborne and the American Food Renaissance
by McNamee, Thomas
- Condition
- Used - Good
- Published
- 2012
- Binding
- Hardcover
- ISBN
- 9781439191507
- Quantity Available
- 1
- Seller
-
Seattle, Washington, USA
- Item Price
-
A$9.68
Show Details
Description:
Free Press, 2012. Hardcover. Good. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed. Item Price
A$9.68
The Man Who Changed the Way We Eat: Craig Claiborne and the American Food Renaissance
by Thomas McNamee
- Condition
- Used - Very Good+
- Jacket Condition
- Very Good+
- Edition
- First Edition; First Printing
- Published
- May 2012
- Binding
- Hardcover
- ISBN
- 9781439191507
- Quantity Available
- 1
- Seller
-
Syracuse, New York, USA
- Item Price
-
A$12.25
Show Details
Description:
Free Press, May 2012. First Edition; First Printing. Hardcover. Very Good+/Very Good+. 9.10 X 6.10 X 1.30 inches Item Price
A$12.25
The Man Who Changed the Way We Eat: Craig Claiborne and the American Food Renaissance
by Thomas McNamee
- Condition
- Used: Good
- Edition
- 1ST
- Published
- 2012-05-08
- Binding
- Hardcover
- ISBN
- 9781439191507
- Quantity Available
- 1
- Seller
-
HOUSTON, Texas, USA
- Item Price
-
A$12.10
Show Details
Description:
Free Press, 2012-05-08. 1ST. Hardcover. Used: Good. Item Price
A$12.10
The Man Who Changed the Way We Eat: Craig Claiborne and the American Food Renaissance
by McNamee, Thomas
- Condition
- Used - Very Good
- ISBN
- 9781439191507
- Quantity Available
- 1
- Seller
-
Frederick, Maryland, USA
- Item Price
-
A$7.11
Show Details
Description:
Free Press. Used - Very Good. Very Good condition. Like New dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner’s name, short gifter’s inscription or light stamp. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included. Item Price
A$7.11
The Man Who Changed the Way We Eat : Craig Claiborne and the American Food Renaissance
by McNamee, Thomas
- Condition
- Used - Good
- ISBN
- 9781439191507
- Quantity Available
- 1
- Seller
-
Mishawaka, Indiana, USA
- Item Price
-
A$7.66
Show Details
Description:
Free Press. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages. Item Price
A$7.66
The Man Who Changed the Way We Eat : Craig Claiborne and the American Food Renaissance
by McNamee, Thomas
- Condition
- Used - Very Good
- ISBN
- 9781439191507
- Quantity Available
- 1
- Seller
-
Dunfermline, Fife, GBR
- Item Price
-
A$7.66
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Description:
Free Press. Used - Very Good. Ships from the UK. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects. Item Price
A$7.66
The Man Who Changed the Way We Eat : Craig Claiborne and the American Food Renaissance
by McNamee, Thomas
- Condition
- Used - Very Good
- ISBN
- 9781439191507
- Quantity Available
- 1
- Seller
-
Reno, Nevada, USA
- Item Price
-
A$8.99
Show Details
Description:
Free Press. Used - Very Good. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects. Item Price
A$8.99
The Man Who Changed the Way We Eat : Craig Claiborne and the American Food Renaissance
by Thomas McNamee
- Condition
- Used - Good
- Published
- 2012
- Binding
- Hardcover
- ISBN
- 9781439191507
- Quantity Available
- 1
- Seller
-
Seattle, Washington, USA
- Item Price
-
A$9.68
Show Details
Description:
Free Press, 2012. Hardcover. Good. Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed. Item Price
A$9.68
The Man Who Changed the Way We Eat : Craig Claiborne and the American Food Renaissance
by Thomas McNamee
- Condition
- Used - Good
- Published
- 2012
- Binding
- Hardcover
- ISBN
- 9781439191507
- Quantity Available
- 1
- Seller
-
Seattle, Washington, USA
- Item Price
-
A$9.68
Show Details
Description:
Free Press, 2012. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed. Item Price
A$9.68
Man Who Changed the Way We Eat: Craig Claiborne & the American Food Renaissance
by Thomas McNamee
- Condition
- Used - Like New
- ISBN
- 9781451698442
- Quantity Available
- 1
- Seller
-
Chicago, Illinois, USA
- Item Price
-
A$9.19
Show Details
Description:
Simon & Schuster. Used - Like New. Very Good. Paperback. 2012. Originally published at $16.00.. May contain remainder mark. Otherwise, like new. Item Price
A$9.19
The Man Who Changed the Way We Eat: Craig Claiborne and the American Food Renaissance
by McNamee, Thomas
- Condition
- Used - Good
- Published
- 2012
- ISBN
- 9781452658124
- Quantity Available
- 1
- Seller
-
Narrowsburg, New York, USA
- Item Price
-
A$15.27
Show Details
Description:
UNITED STATES: Tantor Audio, 2012 Audio Book. Good. mp3_cd. MP3 CD in MP3 format. You will receive two MP3 CDs, withdrawn from the library collection, that CONTAINS THE ENTIRE AUDIO PRODUCTION! We will polish the MP3 CD discs for you for a smooth sounding performance.. Item Price
A$15.27
The Man Who Changed the Way We Eat : Craig Claiborne and the American Food Renaissance
by Thomas McNamee
- Condition
- Used - Good
- Published
- 2013
- Binding
- Paperback
- ISBN
- 9781451698442
- Quantity Available
- 1
- Seller
-
Seattle, Washington, USA
- Item Price
-
A$11.03
Show Details
Description:
Free Press, 2013. Paperback. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket… Read more about this item Item Price
A$11.03
The Man Who Changed the Way We Eat : Craig Claiborne and the American Food Renaissance
by Thomas McNamee
- Condition
- Used - Very Good
- Published
- 2013
- Binding
- Paperback
- ISBN
- 9781451698442
- Quantity Available
- 1
- Seller
-
Seattle, Washington, USA
- Item Price
-
A$11.03
Show Details
Description:
Free Press, 2013. Paperback. Very Good. Disclaimer:A copy that has been read, but remains in excellent condition. Pages are intact and are not marred by notes or highlighting, but may contain a neat previous owner name. The spine remains undamaged. Item Price
A$11.03
The Man Who Changed the Way We Eat: Craig Claiborne and the American Food Renaissance
by McNamee, Thomas
- Condition
- Used:Good
- Published
- 2012-05-08
- Binding
- Hardcover
- ISBN
- 9781439191507
- Quantity Available
- 1
- Seller
-
HOUSTON, Texas, USA
- Item Price
-
A$47.72
Show Details
Description:
Free Press, 2012-05-08. Hardcover. Used:Good. Item Price
A$47.72
The Man Who Changed the Way We Eat: Craig Claiborne and the American Food Renaissance
by Thomas McNamee
- Condition
- Used: Good
- Edition
- Reprint
- Published
- 2013-03-12
- Binding
- Paperback
- ISBN
- 9781451698442
- Quantity Available
- 1
- Seller
-
HOUSTON, Texas, USA
- Item Price
-
A$10.95
Show Details
Description:
Simon & Schuster, 2013-03-12. Reprint. Paperback. Used: Good. Item Price
A$10.95