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A Cook's Tour: Global Adventures in Extreme Cuisines
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A Cook's Tour: Global Adventures in Extreme Cuisines Paperback - 2002

by Anthony Bourdain

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Bourdain crisscrosses the world, sampling local delicacies from the sublime to the bizarre. Throughout his travels, Bourdain discovers again and again the importance of community, kinship, and the power of food to bring people together.

Reader reviews for A Cook's Tour: Global Adventures in Extreme Cuisines

From the publisher

From the star of No Reservations, Anthony Bourdain's New York Times-bestselling chronicle of travelling the world in search the globe's greatest culinary adventures

"Bourdain shows himself to be one of the country's best food writers. His opinions are as strong as his language, and his tastes as infectious as his joy." -Sam Sifton, New York Times Book Review

The only thing "gonzo gastronome" and internationally bestselling author Anthony Bourdain loves as much as cooking is traveling. Inspired by the question, "What would be the perfect meal?," Tony sets out on a quest for his culinary holy grail and, in the process, turns the notion of "perfection" inside out. From California to Cambodia, A Cooks' Tour chronicles the unpredictable adventures of America's boldest and bravest chef.

Fans of Bourdain will find much to love in revisiting this classic culinary and travel memoir.

From the rear cover

The only thing "gonzo gastronome" and internationally bestselling author Anthony Bourdain loves as much as cooking is traveling. Inspired by the question, "What would be the perfect meal?," Tony sets out on a quest for his culinary holy grail, and in the process turns the notion of "perfection" inside out. From California to Cambodia, A Cooks' Tour chronicles the unpredictable adventures of America's boldest and bravest chef.

Details

  • Title A Cook's Tour: Global Adventures in Extreme Cuisines
  • Author Anthony Bourdain
  • Binding Paperback
  • Edition Reprint
  • Pages 288
  • Volumes 1
  • Language ENG
  • Publisher Ecco Press, New York, New York, U.S.A.
  • Publication date 2002-11-05
  • Illustrated Yes
  • Features Illustrated
  • ISBN 9780060012786 / 0060012781
  • Weight 0.55 lbs (0.25 kg)
  • Dimensions 7.9 x 5.2 x 0.8 in (20.07 x 13.21 x 2.03 cm)
  • Category Cooking / Wine
  • Library of Congress subjects Food, Cooking
  • Library of Congress Catalogue Number 2002023507
  • Dewey Decimal Code 641.013

Media reviews

Citations

  • Entertainment Weekly, 12/06/2002, Page 100
  • Library Journal, 11/15/2002, Page 0
  • New York Times, 12/15/2002, Page 32
  • Publishers Weekly, 11/15/2002, Page 0

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A Cook's Tour: Global Adventures in Extreme Cuisines
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A Cook's Tour: Global Adventures in Extreme Cuisines

by Bourdain, Anthony

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9780060012786 / 0060012781
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A Cook's Tour: Global Adventures in Extreme Cuisines
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A Cook's Tour: Global Adventures in Extreme Cuisines

by Bourdain, Anthony

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COOK'S TOUR, GLOBAL ADVENTURES IN EXTREME CUISINES
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COOK'S TOUR, GLOBAL ADVENTURES IN EXTREME CUISINES

by BOURDAIN, ANTHONY

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NY: ECCO PRESS; HARPER COLLINS. Very Good. 2002. PAPERBACK; 16 15 14 13pt line. Paperback. 8.0 X 5.3 X 0.9 inches. VERY GOOD CONDITION, ; Black titles on green paper covers, showing 5 small photos of author as side bar.. ; Glossy Photos section; 320 pages; t. From California to Cambodia, A Cooks' Tour chronicles the unpredictable adventures of America's boldest and bravest chef. , "What would be the perfect meal?," .
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by Bourdain, Anthony

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A Cook's Tour: Global Adventures in Extreme Cuisines
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A Cook's Tour: Global Adventures in Extreme Cuisines

by Bourdain, Anthony

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A Cook's Tour: Global Adventures in Extreme Cuisines
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A Cook's Tour: Global Adventures in Extreme Cuisines

by Bourdain, Anthony

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ISBN 10 / ISBN 13
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A Cook's Tour: Global Adventures in Extreme Cuisines [Paperback] Bourdain, Anthony
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A Cook's Tour: Global Adventures in Extreme Cuisines [Paperback] Bourdain, Anthony

by Bourdain, Anthony

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ISBN 10 / ISBN 13
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A Cook's Tour: Global Adventures in Extreme Cuisines
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A Cook's Tour: Global Adventures in Extreme Cuisines

by Bourdain, Anthony

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Paperback
ISBN 10 / ISBN 13
9780060012786 / 0060012781
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