Stock photo: cover may vary
Illustrated Guide to Food Preparation Paperback - 2012 - 11th Edition
by Margaret McWilliams
Add to wish list
Reader reviews for Illustrated Guide to Food Preparation
Write a review for this book
Important Terms and Guidelines
- Please focus on the book’s content and context. Also, add any personal comments as to how you enjoyed the book. Substantiate your likes and dislikes. You may make comparisons to other books.
- Reviews must be at least 140 characters in length.
- Please do not reveal critical plot elements.
- This is not a help line. Contact customer support if you need help.
Your review must not include:
- Obscenities, discriminatory language, or other insulting language not suitable for public domain
- Advertisements, “spam” content, or references to other products, offers or websites.
- Email addresses, URLs, phone numbers, physical addresses or other contact information.
- Overly critical comments about other reviews or reviewers
- Time-sensitive material (i.e. promotional tours, seminars, lectures, etc.)
- Availability, price, or alternative ordering/shipping information
From the publisher
Details
- Title Illustrated Guide to Food Preparation
- Author Margaret McWilliams
- Binding Paperback
- Edition number 11th
- Edition 11
- Pages 408
- Volumes 1
- Language ENG
- Publisher Pearson
- Publication date 2012-03
- Illustrated Yes
- ISBN 9780132738750 / 0132738759
- Weight 2 lbs (0.91 kg)
- Dimensions 10.8 x 8.4 x 0.8 in (27.43 x 21.34 x 2.03 cm)
- Category Cooking / Wine
- Library of Congress subjects Cooking
- Library of Congress Catalogue Number 2011048705
- Dewey Decimal Code 641.507
More Copies for Sale
Stock photo: cover may vary
Illustrated Guide to Food Preparation
by McWilliams, Margaret
- Used
- Condition
- Used
- ISBN 10 / ISBN 13
- 9780132738750 / 0132738759
- Quantity available
- 4
- Seller
- Item price
-
A$23.96Free Delivery to USA
Show details
Add to wish list
Item price
A$23.96
Free Delivery to USA
Stock photo: cover may vary
Illustrated Guide to Food Preparation
by McWilliams Ph.D. R.D. Professor Emeritus, Margaret
- Used
- Very good
- Condition
- Very good
- Edition
- 11
- ISBN 10 / ISBN 13
- 9780132738750 / 0132738759
- Quantity available
- 1
- Seller
- Item price
-
A$23.98Free Delivery to USA
Show details
Add to wish list
Item price
A$23.98
Free Delivery to USA
Stock photo: cover may vary
Illustrated Guide to Food Preparation
by McWilliams, Margaret
- Used
- Condition
- Used
- ISBN 10 / ISBN 13
- 9780132738750 / 0132738759
- Quantity available
- 1
- Seller
- Item price
-
A$25.93A$10.21 Delivery to USA
Show details
Add to wish list
Item price
A$25.93
A$10.21
Delivery to USA
Stock photo: cover may vary
Illustrated Guide to Food Preparation
by McWilliams Ph.D. R.D. Professor Emeritus, Margaret
- Used
- Paperback
- Condition
- Used
- Edition
- 11
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780132738750 / 0132738759
- Quantity available
- 1
- Seller
- Item price
-
A$36.52A$21.88 Delivery to USA
Show details
Add to wish list
Item price
A$36.52
A$21.88
Delivery to USA
Stock photo: cover may vary
Illustrated Guide to Food Preparation
by McWilliams Ph.D. R.D. Professor Emeritus, Margar
- Used
- Good
- Paperback
- Condition
- Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780132738750 / 0132738759
- Quantity available
- 1
- Seller
- Item price
-
A$70.62Free Delivery to USA
Show details
Add to wish list
Item price
A$70.62
Free Delivery to USA