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Food from the Heartland: The Cooking of America's Midwest
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Food from the Heartland: The Cooking of America's Midwest Hardback - 1991

by Glenn Andrews

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  • Title Food from the Heartland: The Cooking of America's Midwest
  • Author Glenn Andrews
  • Binding Hardback
  • Edition First Edition: F
  • Pages 222
  • Volumes 1
  • Language ENG
  • Publisher Prentice Hall, New York, New York
  • Publication date 1991
  • Illustrated Yes
  • ISBN 9780133232547 / 0133232549
  • Weight 1.34 lbs (0.61 kg)
  • Dimensions 9.5 x 7.7 x 1 in (24.13 x 19.56 x 2.54 cm)
  • Category Cooking / Wine
  • Library of Congress subjects Cookery, American - Midwestern style
  • Library of Congress Catalogue Number 89008847
  • Dewey Decimal Code 641.597

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Food from the Heartland: The Cooking of America's Midwest
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Food from the Heartland: The Cooking of America's Midwest

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ISBN 10 / ISBN 13
9780133232547 / 0133232549
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Food from the Heartland: The Cooking of America's Midwest
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Food from the Heartland: The Cooking of America's Midwest

  • Used
  • Hardback
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Used
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Hardcover
ISBN 10 / ISBN 13
9780133232547 / 0133232549
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Simon & Schuster. Used - Good. hardcover 100% of proceeds go to charity! Good condition with all pages in tact. Item shows signs of use and may have cosmetic defects.
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Food from the Heartland: The Cooking of America's Midwest
Stock photo: cover may vary

Food from the Heartland: The Cooking of America's Midwest

by Andrews, Glenn

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  • Very good
  • Hardback
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Very good
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Hardcover
ISBN 10 / ISBN 13
9780133232547 / 0133232549
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Prentice Hall, 1991. Hardcover. Very Good. Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Food from the Heartland : The Cooking of America's Midwest

Food from the Heartland : The Cooking of America's Midwest

by Glenn Andrews

  • Used
  • Very good
  • Hardback
Condition
Very good
Binding
Hardcover
ISBN 10 / ISBN 13
9780133232547 / 0133232549
Quantity available
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Prentice Hall PTR, 1991. Hardcover. Very Good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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A$10.41
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Food from the Heartland : The Cooking of America's Midwest

Food from the Heartland : The Cooking of America's Midwest

by Glenn Andrews

  • Used
  • Very good
  • Hardback
Condition
Very good
Binding
Hardcover
ISBN 10 / ISBN 13
9780133232547 / 0133232549
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Prentice Hall PTR, 1991. Hardcover. Very Good. Disclaimer:A copy that has been read, but remains in excellent condition. Pages are intact and are not marred by notes or highlighting, but may contain a neat previous owner name. The spine remains undamaged. An ex-library book and may have standard library stamps and/or stickers. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Food from the Heartland : The Cooking of America's Midwest
Stock photo: cover may vary

Food from the Heartland : The Cooking of America's Midwest

by Andrews, Glenn

  • Used
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Used
ISBN 10 / ISBN 13
9780133232547 / 0133232549
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Prentice Hall PTR. Used - Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Food from the Heartland : The Cooking of America's Midwest
Stock photo: cover may vary

Food from the Heartland : The Cooking of America's Midwest

by Andrews, Glenn

  • Used
Condition
Used
ISBN 10 / ISBN 13
9780133232547 / 0133232549
Quantity available
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Description:
Prentice Hall PTR. Used - Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Food from the Heartland  The Cooking of America's Midwest

Food from the Heartland The Cooking of America's Midwest

by Andrews, Glenn

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  • Hardback
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Very Good in Very Good dust jacket
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ISBN 10 / ISBN 13
9780133232547 / 0133232549
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Simon & Schuster. Very Good in Very Good dust jacket. 1991. Hardcover. 0133232549 . 1.1 x 9.4 x 7.5 Inches; 222 pages .
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Food from the Heartland: The Cooking of Americas Midwest

Food from the Heartland: The Cooking of Americas Midwest

by Andrews, Glenn

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  • Hardback
  • first
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Nr Fine in Good DJ
Edition
1st Stated Ed 1st Pr
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ISBN 10 / ISBN 13
9780133232547 / 0133232549
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Description:
New York, NY: Prentice Hall Press, 1991. 1st Stated Ed 1st Pr. Hardbound. 8vo. 347 Pgs.. Nr Fine in Good DJ/Good. Food from the Heartland: The Cooking of Americas Midwest by Glenn Andrews. Published by Prentice Hall Press, New York, NY, 1991. 1st Stated Edition 1st Printing. Hardbound. Paper DJ. Size 8vo (up to 9-1/2'' tall). Condition: Nr Fine in Good DJ. 222 Pgs. ISBN 0133232549. LCCN 89-8847. Soups. Meat. Poultry and Game. Fish. Sunday Night Suppers: dishes served in the evening after a big noontime Sunday dinner. Vegetables. Salads and Salad Dressings. Breads and Such. Pies and Cakes. Puddings, Ice Cream, Cookies and Other Desserts. The Bountiful Pantry: pickles, jams, jellies, preserves, canning produce & fruits. A Taste of the Midwest - by Mail Order: a list of companies that carry & sell specialty items & food products. Description text copyright 2015 BooksForComfort. Item ID 30524.
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Food from the Heartland: The Cooking of America's Midwest
Stock photo: cover may vary

Food from the Heartland: The Cooking of America's Midwest

by Andrews, Glenn

  • Used
  • Good
  • Hardback
Condition
Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780133232547 / 0133232549
Quantity available
1
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hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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A$48.43
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